Stocks and Sauces

BISQUE
BOUILLON
BROWNSTOCK
CLARIFICATION
CONSOMME
CREAMSOUP
CROUTON
FISHFUMET
GLAZE
GRAVY
NEUTRALSTOCK
PUREESOUP
RAFT
SHELLFISHSTOCK
STOCK
STOCKBASE
VEGETABLESTOCK
WHITESTOCK

Stocks and Sauces used in culinary

Try to find all 18 words on this board.

B O U I L L O N F Y L B N A V
O V U Y V Z N A T W A E C E E
Y L S P U O S E E R U P G O S
F R X I I A M P N T A E A G A
G R A V Y U X O R O T F Q X B
L K L P F H T A T A N V T M K
A B C H N U L W B I S Q U E C
Z J S O O S S L O B A N E V O
E I U R T V E K N Z A L D N T
F K C O T S H S I F L L E H S
D Q C F T E M M O S N O C A B
U K J O E P U O S M A E R C V
W B C L A R I F I C A T I O N
L K E A H W H I T E S T O C K
Y I A U M B R O W N S T O C K
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Answer Key for Stocks and Sauces

X
Y
123456789101112131415
1B O U I L L O N # # # # N # V
2# # # # # # # # T # # E # E E
3# # # P U O S E E R U P G # S
4# # # # # # M # N T A E # # A
5G R A V Y U # O R # T F # # B
6L K # # F # T A # A # # T # K
7A # C H # U L # B I S Q U E C
8Z # S O O S # L # # # # # # O
9E I # R T # E # # # # # # # T
10F K C O T S H S I F L L E H S
11# # C # T E M M O S N O C # #
12# K # O # P U O S M A E R C #
13# # C L A R I F I C A T I O N
14# K # # # W H I T E S T O C K
15# # # # # B R O W N S T O C K
Word X Y Direction
BISQUE  97e
BOUILLON  11e
BROWNSTOCK  615e
CLARIFICATION  313e
CONSOMME  1311w
CREAMSOUP  1412w
CROUTON  310ne
FISHFUMET  110ne
GLAZE  15s
GRAVY  15e
NEUTRALSTOCK  131sw
PUREESOUP  113w
RAFT  103se
SHELLFISHSTOCK  1510w
STOCK  610nw
STOCKBASE  1510n
VEGETABLESTOCK  88sw
WHITESTOCK  614e