Stocks and Sauces

BISQUE
BOUILLON
BROWNSTOCK
CLARIFICATION
CONSOMME
CREAMSOUP
CROUTON
FISHFUMET
GLAZE
GRAVY
NEUTRALSTOCK
PUREESOUP
RAFT
SHELLFISHSTOCK
STOCK
STOCKBASE
VEGETABLESTOCK
WHITESTOCK

Stocks and Sauces used in culinary

Try to find all 18 words on this board.

X K C O T S H S I F L L E H S
E K S T O C K B A S E K K O X
O Q C L A R I F I C A T I O N
I K G O Q T C O N S O M M E E
W B C L T Y E T Z A Q D V L U
H O R O A S V M Q M O U I Q T
K U O O T Z E A U C E D E S R
D I U G W S E L R F V V C W A
K L T O C N E G B G H F D S L
H L O L V T S T S A W S I H S
F O N H B V F T I T T B I I T
Q N B G P A H A O H A E O F O
K P U O S M A E R C W L G B C
T A V C X U B I R I K C Z E K
C K H V A P U R E E S O U P V
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Answer Key for Stocks and Sauces

X
Y
123456789101112131415
1# K C O T S H S I F L L E H S
2# K S T O C K B A S E # # # #
3# # C L A R I F I C A T I O N
4# K G O # T C O N S O M M E E
5# B C L T Y E # # # Q # # # U
6# O R O A S V M # # # U # # T
7# U O O T Z E A U # # # E # R
8# I U # W S E L R F # # # # A
9# L T # # N E # B G H # # # L
10# L O # # T S T # A # S # # S
11# O N # # # F T I # T # I # T
12# N # # # # # A O H # E # F O
13# P U O S M A E R C W # G # C
14# # # # # # # # # # K # # E K
15# # # # # P U R E E S O U P V
Word X Y Direction
BISQUE  82se
BOUILLON  25s
BROWNSTOCK  25se
CLARIFICATION  33e
CONSOMME  74e
CREAMSOUP  1013w
CROUTON  35s
FISHFUMET  1412nw
GLAZE  34se
GRAVY  109nw
NEUTRALSTOCK  153s
PUREESOUP  715e
RAFT  913nw
SHELLFISHSTOCK  151w
STOCK  66nw
STOCKBASE  32e
VEGETABLESTOCK  88nw
WHITESTOCK  1113nw