Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

K W L S S E N I L N A E L C X
R N S E N T H W G V H E S G H
I N R P E Y P A O S R A N B U
Y O E A G H N I A U N I D A A
G I V R O B D W T I N R A C L
Y T O A H O S A T O A E N T L
T A T T T Y R A I O S F G E E
E N F E A E T S B R O R E R N
F I E W P I I G C O L I R I O
A M L M O O N R D P L G Z A M
S A E N P I E B K L I E O D L
D T L D T P O O N I H R N N A
O N O T O R O E X E C A E H S
O O U R N C S I M R P T K E Q
F C P E I S S P O I L E D X V
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Answer Key for Food Safety

X
Y
123456789101112131415
1# # # S S E N I L N A E L C #
2# # S E N # # # # V H E S G #
3# N R P E Y P A O S R A N B #
4# O E A G # # I A U N I D A A
5# I V R O # D W T I N R A C L
6Y T O A H # S A T O A E N T L
7T A T T T Y R A I O # F G E E
8E N F E A E T S B # O R E R N
9F I E W P I I G # O L I R I O
10A M L M O O N R D # L G Z A M
11S A E N P I E B K L I E O # L
12D T # D T P O O N # H R N # A
13O N O T O R O E # # C A E # S
14O O U R N C S # # # # T # # #
15F C P E # S S P O I L E D # #
Word X Y Direction
ALWAYSWASH  211ne
AVOID  111sw
BACTERIA  143s
CHILL  1113n
CLEAN  141w
CLEANLINESS  141w
CONTAMINATION  214n
COOK  614ne
CUTTINGBOARD  215ne
DANGERZONE  134s
FOODBORNE  127sw
FOODPOISIONING  88ne
FOODSAFETY  115n
ILLNESS  129sw
LEFTOVERS  310n
PATHOGENS  59n
PROPER  315ne
REFRIGERATE  125s
SALMONELLA  1513n
SANITATION  132sw
SEPARATE  41s
SOAPY  103w
SPOILED  715e
TEMPERATURE  212ne