Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

C Y P A O S A L M O N E L L A
Q G H P A T H O G E N S A O S
S S N D A N G E R Z O N E V E
A E S I R E F R I G E R A T E
N H R E N A K O C L L P X M L
I E S U N O O A O T L K Z P L
T T P A T I I B I D D N O F I
A A O R W A L S G R B C E O H
T R I E O S R N I N E O I S C
I A L D J P Y E A O I T R F S
O P E D S Z E A P E P T C N N
N E D Z L T V R W M L D T A E
D S R E V O T F E L E C O U B
D C N O I T A N I M A T N O C
P B K D S Y T E F A S D O O F
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Answer Key for Food Safety

X
Y
123456789101112131415
1# Y P A O S A L M O N E L L A
2# G # P A T H O G E N S # # #
3S S N D A N G E R Z O N E # #
4A E S I R E F R I G E R A T E
5N H R E N A # O # L # # # # L
6I E S U N O O A O # L K # # L
7T T P A T I I B I D # N O # I
8A A O R W A L S G R B # E O H
9T R I # O S R N I N E O # S C
10I A L # # P Y E A O I T R # S
11O P E # # # E A P E P T C N #
12N E D # # # V R W M L D T A E
13# S R E V O T F E L E C O U B
14# # N O I T A N I M A T N O C
15# # # D # Y T E F A S D O O F
Word X Y Direction
ALWAYSWASH  1114nw
AVOID  811sw
BACTERIA  1513nw
CHILL  159n
CLEAN  1213nw
CLEANLINESS  1213nw
CONTAMINATION  1414w
COOK  159nw
CUTTINGBOARD  1514nw
DANGERZONE  43e
FOODBORNE  74se
FOODPOISIONING  88nw
FOODSAFETY  1515w
ILLNESS  94se
LEFTOVERS  1013w
PATHOGENS  42e
PROPER  37se
REFRIGERATE  54e
SALMONELLA  61e
SANITATION  13s
SEPARATE  213n
SOAPY  61w
SPOILED  36s
TEMPERATURE  1214nw