Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

S A L M O N E L L A K O O C V
A W S E P A R A T E H E Y G E
V N R D E L I O P S R T N D F
C O E V D O E F A U S I D N O
L I V T I P G W T S N R A O O
E T O G O R S A E O A E N I D
A A T J V Y R N I O A F G T S
N N F Z A E L S B B O R E A A
L I E W P L I G A O S I R T F
I M L M I O N C D O R G Z I E
N A E H P I T B A E T E O N T
E T C D T E O P P G T R N A Y
S N O T R R Y O L O Q A E S A
S O U I N J R U A E T T N K H
F C A E J P A T H O G E N S G
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Answer Key for Food Safety

X
Y
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1S A L M O N E L L A K O O C #
2# # S E P A R A T E H E # G #
3# N R D E L I O P S R # N # F
4C O E # D # # # A U S I D N O
5L I V # I # # W T S N R A O O
6E T O # O # S A E O A E N I D
7A A T # V Y R N I O # F G T S
8N N F # A E L S B B O R E A A
9L I E W P L I G A O S I R T F
10I M L M I O N C D O R G Z I E
11N A E H P I T B A E # E O N T
12E T C D T E O P P # # R N A Y
13S N O T R R Y O # # # A E S #
14S O U I N # R # # # # T # # #
15F C A E # P A T H O G E N S #
Word X Y Direction
ALWAYSWASH  211ne
AVOID  58n
BACTERIA  108sw
CHILL  312ne
CLEAN  14s
CLEANLINESS  14s
CONTAMINATION  214n
COOK  141w
CUTTINGBOARD  215ne
DANGERZONE  134s
FOODBORNE  127sw
FOODPOISIONING  88ne
FOODSAFETY  153s
ILLNESS  510ne
LEFTOVERS  310n
PATHOGENS  615e
PROPER  615ne
REFRIGERATE  125s
SALMONELLA  11e
SANITATION  1413n
SEPARATE  32e
SOAPY  119sw
SPOILED  103w
TEMPERATURE  212ne