Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

F S O F S S E N L L I K Y A M
N O I T A T I N A S H E O G D
H N E T A R A P E S R A N O E
Q O F J G X R S A U L I D P C
M I R Z B O C W T L N E A L L
Y T T I P H S A E O L T E S E
T A W E I Y R N I I H A N R A
E N R L A E O S O O N R O E N
F I L W P M I P G W W E Z V L
A M L M L O S E M Y F G R O I
S A E A P L N G E N D I E T N
D T S D M S O A P Y I R G F E
O N O E N R O B D O O F N E S
O O A I R E T C A B V E A L S
F C U T T I N G B O A R D O X
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Answer Key for Food Safety

X
Y
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1# # # # S S E N L L I K # # #
2N O I T A T I N A S H E O G #
3# N E T A R A P E S R A N O #
4# O # # # # R # A U L I D P C
5# I # # # O C W T L N E A L L
6Y T # # P H S A E O L T E S E
7T A # E I Y R N I I H A N R A
8E N R L A E O S O O N R O E N
9F I L W P M I P G # # E Z V L
10A M L M L O S E # # # G R O I
11S A E A P # N # # # D I E T N
12D T S D # S O A P Y I R G F E
13O N O E N R O B D O O F N E S
14O O A I R E T C A B V E A L S
15F C U T T I N G B O A R D # #
Word X Y Direction
ALWAYSWASH  211ne
AVOID  1115n
BACTERIA  1014w
CHILL  75sw
CLEAN  154sw
CLEANLINESS  154s
CONTAMINATION  214n
COOK  154nw
CUTTINGBOARD  215e
DANGERZONE  1315n
FOODBORNE  1213w
FOODPOISIONING  88ne
FOODSAFETY  115n
ILLNESS  111w
LEFTOVERS  1414n
PATHOGENS  144sw
PROPER  83sw
REFRIGERATE  1215n
SALMONELLA  312ne
SANITATION  102w
SEPARATE  103w
SOAPY  612e
SPOILED  710ne
TEMPERATURE  212ne