Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

F C L E D S X B A C T E R I A
O O U P N E S F E H T T V S L
O N O T V R L E N I W A E S E
D T P D T F O I N L C R N E F
S A E A P I S B O L G E O N T
A M L M T O N W D P L G Z I O
F I E W P H I G E O S I R L V
E N R W A E O S B X O R E N E
T A D E V Y R G I O T F G A R
Y T B I P G S A E O A E N E S
P I R M O O W W T N N R A L C
A O P G F V R H A U S I D C O
O N E T A R A P E S R K N W O
S A L M O N E L L A H E P G K
L R L B H S A N I T A T I O N
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Answer Key for Food Safety

X
Y
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1F C # E D S # B A C T E R I A
2O O U # N E S # # H # T # S L
3O N O T # R L E # I # A E S E
4D T P D T # O I N L # R N E F
5S A E A P I # B O L # E O N T
6A M L M T O N # D P L G Z I O
7F I # W P H I G # O S I R L V
8E N R # A E O S B # O R E N E
9T A D E # Y R G I O # F G A R
10Y T # I P # S A E O A E N E S
11P I # # O O # W T N N R A L C
12A O # # # V R # A U S I D C O
13O N E T A R A P E S R # N # O
14S A L M O N E L L A H E # G K
15# # # # # S A N I T A T I O N
Word X Y Direction
ALWAYSWASH  25se
AVOID  713nw
BACTERIA  81e
CHILL  101s
CLEAN  1412n
CLEANLINESS  1412n
CONTAMINATION  22s
COOK  1511s
CUTTINGBOARD  21se
DANGERZONE  1312n
FOODBORNE  129nw
FOODPOISIONING  88se
FOODSAFETY  11s
ILLNESS  127nw
LEFTOVERS  152s
PATHOGENS  34se
PROPER  813nw
REFRIGERATE  1211n
SALMONELLA  114e
SANITATION  615e
SEPARATE  1013w
SOAPY  114n
SPOILED  117nw
TEMPERATURE  24se