Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

K Q G S S E N I L N A E L C F
O B S E N D T V R V H E S G S
O N R P E Y P A O S R X N N A
C O E A G X U I A U B I M F N
K I V R O Q D W T A N E T G I
Y T O A H A S A C O F T E A T
T A T T T Y R T I C G A N L A
E N F E A E E S D U C R O L T
F I E W P R I F Z Q H E Z E I
A M L M I O K Q H I I G R N O
S A E A P S S E N L L I E O N
D T T D P R O P E R L R G M S
O N O E N R O B D O O F N L G
O O Y D E L I O P S H E A A K
F C U T T I N G B O A R D S G
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Answer Key for Food Safety

X
Y
123456789101112131415
1K # # S S E N I L N A E L C #
2O # S E N # # # # V H E # G S
3O N R P E Y P A O S R # N # A
4C O E A G # # I A U B I # # N
5# I V R O # D W T A N E # # I
6Y T O A H # S A C O # T E A T
7T A T T T Y R T I # # A N L A
8E N F E A E E S # # C R O L T
9F I E W P R I # # # H E Z E I
10A M L M I O # # # # I G R N O
11S A E A P S S E N L L I E O N
12D T # D P R O P E R L R G M #
13O N O E N R O B D O O F N L #
14O O # D E L I O P S # E A A #
15F C U T T I N G B O A R D S #
Word X Y Direction
ALWAYSWASH  211ne
AVOID  111sw
BACTERIA  114sw
CHILL  118s
CLEAN  141w
CLEANLINESS  141w
CONTAMINATION  214n
COOK  14n
CUTTINGBOARD  215e
DANGERZONE  1315n
FOODBORNE  1213w
FOODPOISIONING  88ne
FOODSAFETY  115n
ILLNESS  1211w
LEFTOVERS  310n
PATHOGENS  59n
PROPER  512e
REFRIGERATE  1215n
SALMONELLA  1415n
SANITATION  152s
SEPARATE  41s
SOAPY  103w
SPOILED  1014w
TEMPERATURE  212ne