Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

Y P A O S A L M O N E L L A S
E G N E H J I L L N E S S H T
E S N S R S P O I L E D R N G
N N D I A U A U C V D I E O Y
O E C R N N T W R O I V V I V
Z G L E A O I A S S O O O T Y
R O E F A O I T R Y V K T A T
E H A R O A B S A E A X F N E
G T N I C O I G I T P W E I F
N A L G R H D R N O I M L M A
A P I E E I I B E I P O E A S
D B N R P T G L O T T D N T D
Z C E A O I E Y L R C T O N O
S P S T R G X F H T N A U O O
P S S E P A R A T E A E B C F
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Answer Key for Food Safety

X
Y
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1Y P A O S A L M O N E L L A #
2# G # E H # I L L N E S S # #
3E S N S R S P O I L E D R N #
4N N D I A U A # C # D # E O #
5O E C R N N T W # O I # V I #
6Z G L E A O I A S # O # O T Y
7R O E F # O I T R Y V K T A T
8E H A R O A B S A E A # F N E
9G T N I C O I G I T P W E I F
10N A L G R H D R N O I M L M A
11A P I E E # I B E I P O E A S
12D # N R P # # L O T T D N T D
13# # E A O # # # L R C T O N O
14# # S T R # # # # # N A U O O
15# # S E P A R A T E # E B C F
Word X Y Direction
ALWAYSWASH  1411nw
AVOID  118n
BACTERIA  1315nw
CHILL  59se
CLEAN  35s
CLEANLINESS  35s
CONTAMINATION  1414n
COOK  94se
CUTTINGBOARD  1415nw
DANGERZONE  112n
FOODBORNE  47se
FOODPOISIONING  88nw
FOODSAFETY  1515n
ILLNESS  72e
LEFTOVERS  1310n
PATHOGENS  211n
PROPER  515n
REFRIGERATE  45s
SALMONELLA  51e
SANITATION  43se
SEPARATE  315e
SOAPY  51w
SPOILED  63e
TEMPERATURE  1412nw