Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

S J Z E H T I L L N E S S C F
A N X T S P O I L E D R U O O
N F E A A Y P A O S E T O N O
I O N R W D K T K V T D H T D
T O O E S O N O O I P G E A S
A D Z G Y Y O T N O S M V M A
T B R I A C F G I N P O X I F
I O E R W E B S E E I A E N E
O R G F L O I G R D Y J T A T
N N N E A O O A Q P I G A T Y
V E A R N H T B A C T E R I A
P P D I T U D C H I L L A O Y
L R N A R Y Y R E P O R P N E
J G P E C L E A N L I N E S S
O A I A L L E N O M L A S R S
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Answer Key for Food Safety

X
Y
123456789101112131415
1S # # E H # I L L N E S S C F
2A # # T S P O I L E D R U O O
3N F E A A Y P A O S E T O N O
4I O N R W # # # K V T D # T D
5T O O E S # # O O I P # E A S
6A D Z G Y # O T N O S M V M A
7T B R I A C F G I N P O # I F
8I O E R W E B S E E I # E N E
9O R G F L O I G R D # # T A T
10N N N E A O O A # # # # A T Y
11# E A R N H T B A C T E R I A
12# # D I T U # C H I L L A O #
13# # N A R # # R E P O R P N #
14# G P E C L E A N L I N E S S
15# # # A L L E N O M L A S # #
Word X Y Direction
ALWAYSWASH  510n
AVOID  145sw
BACTERIA  811e
CHILL  812e
CLEAN  514e
CLEANLINESS  514e
CONTAMINATION  142s
COOK  67ne
CUTTINGBOARD  141sw
DANGERZONE  312n
FOODBORNE  23s
FOODPOISIONING  88sw
FOODSAFETY  151s
ILLNESS  71e
LEFTOVERS  59ne
PATHOGENS  314ne
PROPER  1313w
REFRIGERATE  411n
SALMONELLA  1315w
SANITATION  11s
SEPARATE  1315n
SOAPY  103w
SPOILED  52e
TEMPERATURE  144sw