Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

F K O O C L E A N L I N E S S
C O N T A M I N A T I O N A O
U D O I E L Q R F V C A E L A
T E E D J M W L E M P O T M P
T L N A P S P A L P J A A O Y
I I R S N O R E Y I O R R N Y
N O O Y A M I E R S H R A E T
G P B N W N B S V A W C P L E
B S D N D B I A I O T A E L F
O O O Y F V A T C O T U S A A
A V O I D Z Y R A T N F R H S
R E F R I G E R A T E I E E D
D A N G E R Z O N E I R N L O
S S E N L L I V D R Y O I G O
J D U S N E G O H T A P N A F
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Answer Key for Food Safety

X
Y
123456789101112131415
1F K O O C L E A N L I N E S S
2C O N T A M I N A T I O N A O
3U D O # E L # R # # # # E L A
4T E E D # M W L E # # # T M P
5T L N # P S P A L P # # A O Y
6I I R S # O R E Y I O # R N Y
7N O O # A # I E R S H R A E T
8G P B # # N B S V A W C P L E
9B S D # # # I A I O T A E L F
10O # O # # # # T C O T U S A A
11A V O I D # # # A T N F R H S
12R E F R I G E R A T E I E E D
13D A N G E R Z O N E I R N L O
14S S E N L L I # # # # O I G O
15# # # S N E G O H T A P N A F
Word X Y Direction
ALWAYSWASH  52se
AVOID  111e
BACTERIA  78se
CHILL  128nw
CLEAN  51e
CLEANLINESS  51e
CONTAMINATION  22e
COOK  51w
CUTTINGBOARD  12s
DANGERZONE  113e
FOODBORNE  312n
FOODPOISIONING  88se
FOODSAFETY  1515n
ILLNESS  714w
LEFTOVERS  1413nw
PATHOGENS  1215w
PROPER  138nw
REFRIGERATE  112e
SALMONELLA  141s
SANITATION  46se
SEPARATE  1310n
SOAPY  151s
SPOILED  29n
TEMPERATURE  42se