Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

M E J V B F O O D B O R N E L
S G P A T H O G E N S J N V G
A S N Q I E N O Z R E G N A D
L E E I E T A R E G I R F E R
M H R N N E T A R A P E S W A
O U S U I O S C H I L L A A O
N B P A T L I S O B W F N I B
E Y O R W A N S E O O J I R G
L Y I G O S R A I N K X T E N
L P L X K P Y E E O L B A T I
A A E S O T E A P L P L T C T
M O D E Q A V R W M C D I A T
E S R E V O T F E L E G O B U
G G N O I T A N I M A T N O C
X P M D L Y T E F A S D O O F
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Answer Key for Food Safety

X
Y
123456789101112131415
1# # # # # F O O D B O R N E #
2S G P A T H O G E N S # # # #
3A S N # # E N O Z R E G N A D
4L E E I E T A R E G I R F E R
5M H R N N E T A R A P E S # A
6O # S U I O S C H I L L A A O
7N # P A T L I S O # # # N I B
8E # O R W A N S E O # # I R G
9L Y I # O S R A I N K # T E N
10L P L # # P Y E E O L # A T I
11A A E # # # E A P L P L T C T
12# O D # # # V R W M C D I A T
13# S R E V O T F E L E # O B U
14# # N O I T A N I M A T N O C
15# # # D # Y T E F A S D O O F
Word X Y Direction
ALWAYSWASH  1114nw
AVOID  811sw
BACTERIA  1413n
CHILL  86e
CLEAN  1112nw
CLEANLINESS  1112nw
CONTAMINATION  1414w
COOK  86se
CUTTINGBOARD  1514n
DANGERZONE  153w
FOODBORNE  61e
FOODPOISIONING  88nw
FOODSAFETY  1515w
ILLNESS  1312nw
LEFTOVERS  1013w
PATHOGENS  32e
PROPER  37se
REFRIGERATE  154w
SALMONELLA  12s
SANITATION  135s
SEPARATE  135w
SOAPY  213n
SPOILED  36s
TEMPERATURE  1214nw