Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

L L I H C Y T E F A S D O O F
W X N O I T A N I M A T N O C
O S R E V O T F E L E I O U W
W N D J A E R T W M E D T R E
S N E G O H T A P I P T E N S
E P L H C P Y E B O I P R S S
P G I O R S R A I N O O O A E
A Y O Y W A C S G R B A Y N N
R K P A T T I B P D P J W I L
A P S U E O O P O Y K S R T L
T H R R N A V O I D L W E A I
E E I I R E F R I G E R A T E
K A N D A N G E R Z O N E I M
P G C L E A N L I N E S S O J
I R F S A L M O N E L L A N N
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Answer Key for Food Safety

X
Y
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1L L I H C Y T E F A S D O O F
2# # N O I T A N I M A T N O C
3# S R E V O T F E L E # O U #
4# # D # # # # # W M # D T R E
5S N E G O H T A P # P T E N S
6E # L # C # Y E B O I P R S S
7P # I O # S R A I N O O O A E
8A # O # W A C S G R B A # N N
9R K P A T T I B P D P # # I L
10A # S U E O O # O Y # # # T L
11T H R R N A V O I D # # # A I
12E E I I R E F R I G E R A T E
13# A N D A N G E R Z O N E I #
14# G C L E A N L I N E S S O #
15# # # S A L M O N E L L A N #
Word X Y Direction
ALWAYSWASH  112sw
AVOID  611e
BACTERIA  96sw
CHILL  51w
CLEAN  314e
CLEANLINESS  314e
CONTAMINATION  142w
COOK  56sw
CUTTINGBOARD  152sw
DANGERZONE  413e
FOODBORNE  712ne
FOODPOISIONING  88sw
FOODSAFETY  151w
ILLNESS  1511n
LEFTOVERS  103w
PATHOGENS  95w
PROPER  99ne
REFRIGERATE  512e
SALMONELLA  415e
SANITATION  146s
SEPARATE  15s
SOAPY  146sw
SPOILED  310n
TEMPERATURE  122sw