Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

N P E D W Y T E F A S D O O F
R C N O I T A N I M A T N O C
S S R E V O T F E L E B O U K
A E D H H I V R W M N D T O E
L P E V I V E A P O P T O N D
M A L B R P Y E I O I C R S S
O R I J O S R T I N H O W S F
N A O R W A A S G I B J E O B
E T P A T T I B L D K N E A A
L E S U I O O L O H L I J P C
L H R N N A H O A L X V Z Y T
A E A I R E F R I G E R A T E
R S N D A N G E R Z O N E T R
D G P P A T H O G E N S L V I
V S S E N I L N A E L C K W A
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Answer Key for Food Safety

X
Y
123456789101112131415
1# # # D # Y T E F A S D O O F
2# # N O I T A N I M A T N O C
3S S R E V O T F E L E # O U K
4A E D # # # V R W M N D T O E
5L P E # # # E A P O P T O N #
6M A L # # P Y E I O I C R # S
7O R I # O S R T I N H O # S #
8N A O R W A A S G I B # E O B
9E T P A T T I B L D # N # A A
10L E S U I O O L O # L # # P C
11L H R N N A # O # L # # # Y T
12A E A I R E F R I G E R A T E
13# S N D A N G E R Z O N E # R
14# G # P A T H O G E N S # # I
15# S S E N I L N A E L C # # A
Word X Y Direction
ALWAYSWASH  112sw
AVOID  85nw
BACTERIA  158s
CHILL  126sw
CLEAN  1215w
CLEANLINESS  1215w
CONTAMINATION  142w
COOK  126ne
CUTTINGBOARD  152sw
DANGERZONE  413e
FOODBORNE  712ne
FOODPOISIONING  88sw
FOODSAFETY  151w
ILLNESS  912ne
LEFTOVERS  103w
PATHOGENS  414e
PROPER  39ne
REFRIGERATE  512e
SALMONELLA  13s
SANITATION  213ne
SEPARATE  23s
SOAPY  147s
SPOILED  310n
TEMPERATURE  122sw