Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

P J R E S B A C T E R I A C E
P E S T N C V O P Y H E L G B
U N R A E H O O H S R E N N W
W O E R G I I K A U A I D O S
C I V A O L D W T N N E F I A
Y T O P H L S A L O L T E T L
T A T E T Y R I I I Y A N A M
E N F S A E N S O P R R O T O
F I E W P E I P A M D E Z I N
A M L M S O S O Y A R G R N E
S A E S P S S E N L L I E A L
D T M D M C V G I C B R G S L
O N O E N R O B D O O F N K A
O O P R O P E R Z Q I E A H M
F C U T T I N G B O A R D E Y
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Answer Key for Food Safety

X
Y
123456789101112131415
1# # # E S B A C T E R I A C #
2# # S T N C V O # # H E L G #
3# N R A E H O O # S R E N N #
4# O E R G I I K A U A I D O S
5# I V A O L D W T N N E # I A
6Y T O P H L S A L O L T E T L
7T A T E T Y R I I I Y A N A M
8E N F S A E N S O P # R O T O
9F I E W P E I P A # # E Z I N
10A M L M S O S O # # # G R N E
11S A E S P S S E N L L I E A L
12D T # D # # # # # # # R G S L
13O N O E N R O B D O O F N # A
14O O P R O P E R # # # E A # #
15F C U T T I N G B O A R D # #
Word X Y Direction
ALWAYSWASH  211ne
AVOID  71s
BACTERIA  61e
CHILL  62s
CLEAN  141sw
CLEANLINESS  141sw
CONTAMINATION  214n
COOK  81s
CUTTINGBOARD  215e
DANGERZONE  1315n
FOODBORNE  1213w
FOODPOISIONING  88ne
FOODSAFETY  115n
ILLNESS  1211w
LEFTOVERS  310n
PATHOGENS  59n
PROPER  314e
REFRIGERATE  1215n
SALMONELLA  154s
SANITATION  1412n
SEPARATE  48n
SOAPY  711ne
SPOILED  710ne
TEMPERATURE  212ne