Food Safety

ALWAYSWASH
AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE

Test your skill on food and kitchen safety

Try to find all 24 words on this board.

F O O D S A F E T Y Q U M L V
C O N T A M I N A T I O N P F
U X O G E L E F T O V E R S B
T S S D G M W C O O K O O D A
T S E S P E P A U G P Q I C L
I E P P E O E E Y E Q O Y H L
N N A O Y N I N R S V R P I E
G L R I E A I S R A W R A L N
B L A L I E I L I O T A O L O
O I T E F M N R N O B U S T M
A P E D T V J I E A N D R H L
R E F R I G E R A T E I O E A
D A N G E R Z O N E C L N O S
L S N E G O H T A P H A C G F
J N O I T A T I N A S E B U B
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Answer Key for Food Safety

X
Y
123456789101112131415
1F O O D S A F E T Y # # # # #
2C O N T A M I N A T I O N P #
3U # O # E L E F T O V E R S #
4T S S D # M W C O O K O # D A
5T S E S P # P A # # P # I C L
6I E P P E O E E Y E # O Y H L
7N N A O # N I N R S V # P I E
8G L R I # A I S R A W # A L N
9B L A L # # I L I O T A O L O
10O I T E # # # R N O B U S # M
11A # E D # # # # E A N D R H L
12R E F R I G E R A T E I O E A
13D A N G E R Z O N E C L N O S
14# S N E G O H T A P # A C G F
15# N O I T A T I N A S # B # #
Word X Y Direction
ALWAYSWASH  52se
AVOID  108ne
BACTERIA  1315nw
CHILL  145s
CLEAN  1314nw
CLEANLINESS  1314nw
CONTAMINATION  22e
COOK  84e
CUTTINGBOARD  12s
DANGERZONE  113e
FOODBORNE  1514nw
FOODPOISIONING  88se
FOODSAFETY  11e
ILLNESS  210n
LEFTOVERS  63e
PATHOGENS  1014w
PROPER  142sw
REFRIGERATE  112e
SALMONELLA  1513n
SANITATION  1115w
SEPARATE  34s
SOAPY  1310n
SPOILED  45s
TEMPERATURE  42se