Food Safety First

BACTERIA
BARRIER
CHANGEGLOVES
CONTAMINATION
CRITICAL
CULTURE
DEFENSE
DISPOSABLE
EXPECTED
FOODBORNE
FOODHANDLING
FOODSAFETY
FRESHPAIR
GERMS
GLOVES
HANDWASHING
HOTWATER
HYGIENE
ILLINESSES
IMPORTANT
LEADBYEXAMPLE
PERSPIRATION
PROPERLYFIT
RIGHTGLOVES
RIGHTJOB
SECONDSKIN
TRAINING

Use New Gloves When Tasks Change

Try to find all 27 words on this board.

V A V M Z R E I R R A B O J T H G I R Q
N B L X I U C U J L T N A T R O P M I B
R T I F Y L R E P O R P D N X A H Y G J
M R L O R E R U T L U C E N E I G Y H F
N A W O C S E V O L G E G N A H C A T Y
O I A D A G N I L D N A H D O O F M G D
I N I B T K S W I Z D A L M N T O P L J
T I R O D V R S F C N R E T A W O M O P
A N E R I Y P I P D B X A H Q A D I V W
R G T N S O R R W M P M D D C T S Y E I
I B C E S S J A E E I Q B C B E A O S D
P T A A W A S P C N L T Y R B R F E E I
S Z B Y P H I T A M L A E I F K E S C C
R L F T I P E T C X I V X T R T T N O D
E E B N F D I M S E N P A I E K Y E N X
P L G C Q O E H P N E K M C D W J F D Z
X A E O N S K B I Q S H P A N W S E S L
Y R R W A N A I E M S P L L E B X D K O
Z G M Q A V J Q K E E O E I X T W O I R
B C S P S H C F R E S H P A I R Y H N J
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Answer Key for Food Safety First

X
Y
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1# # # # # R E I R R A B O J T H G I R #
2# # # # # # # # # # T N A T R O P M I #
3# T I F Y L R E P O R P # # # # # # G #
4# R # O # E R U T L U C E N E I G Y H #
5N A # O # S E V O L G E G N A H C # T #
6O I A D # G N I L D N A H D O O F # G #
7I N I B # # # # I # # A L # N T O # L #
8T I R O # # # S # # N # E T # W O # O #
9A N E R # # P # # D # X A # # A D # V #
10R G T N # O # # W # P M D # # T S # E #
11I # C E S # # A # E I # B C # E A # S #
12P # A A # # S # C N L # Y R # R F E E #
13S # B # # H # T A # L # E I # # E S C #
14R L # # I # E T # # I # X T # # T N O #
15E # # N # D I # # # N # A I # # Y E N #
16P # G # # O # # # # E # M C # # # F D #
17# # E # N # # # # # S # P A # # # E S #
18# # R # # # # # # # S # L L # # # D K #
19# # M # # # # # # # E # E # # # # # I #
20# # S # # # # F R E S H P A I R # # N #
Word X Y Direction
BACTERIA  313n
BARRIER  121w
CHANGEGLOVES  175w
CONTAMINATION  1111sw
CRITICAL  1411s
CULTURE  124w
DEFENSE  1818n
DISPOSABLE  106sw
EXPECTED  138sw
FOODBORNE  43s
FOODHANDLING  166w
FOODSAFETY  176s
FRESHPAIR  820e
GERMS  316s
GLOVES  115w
HANDWASHING  136sw
HOTWATER  165s
HYGIENE  194w
ILLINESSES  1111s
IMPORTANT  192w
LEADBYEXAMPLE  139s
PERSPIRATION  116n
PROPERLYFIT  123w
RIGHTGLOVES  191s
RIGHTJOB  191w
SECONDSKIN  1911s
TRAINING  23s