Food Safety First

BACTERIA
BARRIER
CHANGEGLOVES
CONTAMINATION
CRITICAL
CULTURE
DEFENSE
DISPOSABLE
EXPECTED
FOODBORNE
FOODHANDLING
FOODSAFETY
FRESHPAIR
GERMS
GLOVES
HANDWASHING
HOTWATER
HYGIENE
ILLINESSES
IMPORTANT
LEADBYEXAMPLE
PERSPIRATION
PROPERLYFIT
RIGHTGLOVES
RIGHTJOB
SECONDSKIN
TRAINING

Use New Gloves When Tasks Change

Try to find all 27 words on this board.

P I E C X A M R I A P H S E R F V S V H
D T D B D I S P O S A B L E F O P F E A
Y Z E A S K B C M C O W C U L T U R E A
U J T R G T Y R H S E U X R S Y Y B Q S
D N C R V S E V O L G E G N A H C Q R V
Z P E I Q G N I L D N A H D O O F A O P
Q J P E G B B A C T E R I A N F O X D M
G B X R R U G N I N I A R T A S O N O O
J N E L P M A X E Y B D A E L Y D O L F
X V I M P O R T A N T M I G I F S I A S
R R L H P P W I W R I F X E S V A T C E
V M L J S F T E E N R O B D O O F A I V
E S I P Y A Y D A Y F V D S E K E R T O
J X N K A W W T X H P H X G D J T I I L
U H E P C H I D E F E N S E J Z Y P R G
N I S F X O J B N I K S D N O C E S C T
X G S V N L J Y L A B O J T H G I R K H
I Q E R E T A W T O H Y G I E N E E F G
P D S M N Y M T I F Y L R E P O R P Y I
T V P Y B E B G F M B B W Q U X N W J R
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Answer Key for Food Safety First

X
Y
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1# # # # # # # R I A P H S E R F # # # #
2# # D B D I S P O S A B L E # # # # # #
3# # E A # # # # M # # # C U L T U R E #
4# # T R # # # R # # # # # # # # # # # #
5# # C R # S E V O L G E G N A H C # # #
6# # E I # G N I L D N A H D O O F # # #
7# # P E # # B A C T E R I A N # O # # #
8G # X R # # G N I N I A R T # # O N # #
9# N E L P M A X E Y B D A E L # D O L #
10# # I M P O R T A N T M # # # # S I A S
11# # L H # # # # # # I # # # # # A T C E
12# # L # S # # # E N R O B D O O F A I V
13# # I # # A # # A # # # # # # # E R T O
14# # N # # # W T # # # # # # # # T I I L
15# # E # # # I D E F E N S E # # Y P R G
16# # S # # O # # N I K S D N O C E S C T
17# # S # N # # # # A B O J T H G I R # H
18# # E R E T A W T O H Y G I E N E E # G
19# # S # # # # T I F Y L R E P O R P # I
20# # # # # # # # # # # # # # # # # # # R
Word X Y Direction
BACTERIA  77e
BARRIER  42s
CHANGEGLOVES  175w
CONTAMINATION  1111sw
CRITICAL  1916n
CULTURE  133e
DEFENSE  815e
DISPOSABLE  52e
EXPECTED  39n
FOODBORNE  1712w
FOODHANDLING  166w
FOODSAFETY  176s
FRESHPAIR  161w
GERMS  66ne
GLOVES  115w
HANDWASHING  1118nw
HOTWATER  1118w
HYGIENE  1118e
ILLINESSES  310s
IMPORTANT  310e
LEADBYEXAMPLE  139w
PERSPIRATION  1819n
PROPERLYFIT  1819w
RIGHTGLOVES  2020n
RIGHTJOB  1817w
SECONDSKIN  1816w
TRAINING  148w