Food Safety First

BACTERIA
BARRIER
CHANGEGLOVES
CONTAMINATION
CRITICAL
CULTURE
DEFENSE
DISPOSABLE
EXPECTED
FOODBORNE
FOODHANDLING
FOODSAFETY
FRESHPAIR
GERMS
GLOVES
HANDWASHING
HOTWATER
HYGIENE
ILLINESSES
IMPORTANT
LEADBYEXAMPLE
PERSPIRATION
PROPERLYFIT
RIGHTGLOVES
RIGHTJOB
SECONDSKIN
TRAINING

Use New Gloves When Tasks Change

Try to find all 27 words on this board.

G O X B O F B D H Q R I X V S E E Q S X
R R E I R R A B J Q G K K E F P Q G C A
D A M F G N I H S A W D N A H E M K P Q
F T M E R D F R V T I F Y L R E P O R P
G M R R C H A N G E G L O V E S L O Y E
F M V U F O O D H A N D L I N G Y P W R
S K A T M T N M R C N I K S D N O C E S
O H U L U W R T R A I N I N G G G R K P
C X R U S A L E A D B Y E X A M P L E I
V B I C E T Z T S M I A B O J T H G I R
F B A R V E J H Y O I S C Y E B V L D A
I D P I O R I A Z Z U N P T Z G L R E T
D V H T L D Y Q S Z G T A O E Q U S T I
U Y S I G E S F M V X H E T S R S V C O
H N E C T S E S S E N I L L I A I O E N
X X R A H Y G I E N E K U C Q O B A P G
Q O F L G E S N E F E D O N E N N L X M
Z W V D I M P O R T A N T R E V U Q E Y
B W D S R N D U A F D Z K F G E T J T C
Y E Y T E F A S D O O F O O D B O R N E
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Answer Key for Food Safety First

X
Y
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1# # # # # # # # # # # # # # # # # # # #
2# R E I R R A B # # # # # # # # # # # #
3# # # # G N I H S A W D N A H # # # # #
4# # # E # # # # # T I F Y L R E P O R P
5# # R R C H A N G E G L O V E S # # # E
6# M # U F O O D H A N D L I N G # # # R
7S # # T # T N # # # N I K S D N O C E S
8# # # L # W # T R A I N I N G # # # # P
9# # R U S A L E A D B Y E X A M P L E I
10# # I C E T # # # M I A B O J T H G I R
11# # A R V E # # # # I S C # # # # # D A
12# # P I O R # # # # # N P T # # # # E T
13# # H T L # # # # # # # A O E # # # T I
14# # S I G # # # # # # # # T S R # # C O
15# # E C T S E S S E N I L L I A I # E N
16# # R A H Y G I E N E # # # # O B A P #
17# # F L G E S N E F E D # # # # N L X #
18# # # # I M P O R T A N T # # # # # E #
19# # # # R # # # # # # # # # # # # # # #
20# # Y T E F A S D O O F O O D B O R N E
Word X Y Direction
BACTERIA  119se
BARRIER  82w
CHANGEGLOVES  55e
CONTAMINATION  1111se
CRITICAL  410s
CULTURE  410n
DEFENSE  1217w
DISPOSABLE  109se
EXPECTED  1918n
FOODBORNE  1220e
FOODHANDLING  66e
FOODSAFETY  1220w
FRESHPAIR  317n
GERMS  53sw
GLOVES  115e
HANDWASHING  153w
HOTWATER  65s
HYGIENE  516e
ILLINESSES  1515w
IMPORTANT  518e
LEADBYEXAMPLE  99e
PERSPIRATION  204s
PROPERLYFIT  204w
RIGHTGLOVES  519n
RIGHTJOB  2010w
SECONDSKIN  207w
TRAINING  88e