Food Safety First

BACTERIA
BARRIER
CHANGEGLOVES
CONTAMINATION
CRITICAL
CULTURE
DEFENSE
DISPOSABLE
EXPECTED
FOODBORNE
FOODHANDLING
FOODSAFETY
FRESHPAIR
GERMS
GLOVES
HANDWASHING
HOTWATER
HYGIENE
ILLINESSES
IMPORTANT
LEADBYEXAMPLE
PERSPIRATION
PROPERLYFIT
RIGHTGLOVES
RIGHTJOB
SECONDSKIN
TRAINING

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Try to find all 27 words on this board.

I I C N O I T A R I P S R E P D X E K A
S N I A D Z X M P E S E I Q B K O O I O
W D E T C E P X E K E C G O E O N R B R
C E G R J D C J L R S O H C J C E H E R
C F T K S R I O P N S N T Q Q T N T P I
H E E H S G M D M X E D J L C O A U Y A
I N E D E N G G A Q N S O A I W T Y R P
L S U R V I A N X D I K B T T A X L I H
A E M J O L W I E V L I A O E U N M G S
C S G C L D K N Y M L N H B D A Y U H E
I E Y F G N B I B I I S A O I P W P T R
T D T J E A X A D M M J N N S N A P G F
I Y E W G H V R A Z P C D X P B O J L O
R K F J N D Y T E X O U W F O A L M O O
C Q A X A O N G L R R L A W S R R W V D
K B S P H O T M I Q T T S A A R I F E B
L P D W C F E Z P E A U H N B I H A S O
X Q O B J K Z J U M N R I Q L E V S I R
J J O P F F W I Y T T E N C E R B N G N
T I F Y L R E P O R P A G E P X F M Y E
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Answer Key for Food Safety First

X
Y
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1# # # N O I T A R I P S R E P # # # # A
2# # # # # # # # # # S E I # # # # # I #
3# D E T C E P X E # E C G # # # # R # R
4# E # # # # # # L # S O H # # # E # E R
5# F # # # # # # P # S N T # # T N T # I
6# E # # S G # # M # E D J # C O A # # A
7# N # # E N # G A # N S O A I W # # R P
8L S # R V I # N X # I K B T T # # # I H
9A E M # O L # I E # L I A O # # # # G S
10C S # # L D # N Y # L N H # D # # # H E
11I # Y # G N # I B # I # A # I # # # T R
12T # T # E A # A D M M # N # S # # # G F
13I # E # G H # R A # P C D # P B # # L O
14R # F # N D Y T E # O U W # O A # # O O
15C # A # A O N G L # R L A # S R # # V D
16# # S # H O # # I # T T S # A R # # E B
17# # D # C F # # # E A U H # B I # # S O
18# # O # # # # # # # N R I # L E # # # R
19# # O # # # # # # # T E N # E R # # # N
20T I F Y L R E P O R P # G # # # # # # E
Word X Y Direction
BACTERIA  138ne
BARRIER  1613s
CHANGEGLOVES  517n
CONTAMINATION  1111ne
CRITICAL  115n
CULTURE  1213s
DEFENSE  23s
DISPOSABLE  1510s
EXPECTED  93w
FOODBORNE  2012s
FOODHANDLING  616n
FOODSAFETY  320n
FRESHPAIR  2012n
GERMS  66sw
GLOVES  511n
HANDWASHING  1310s
HOTWATER  1310ne
HYGIENE  613se
ILLINESSES  1111n
IMPORTANT  1111s
LEADBYEXAMPLE  913n
PERSPIRATION  151w
PROPERLYFIT  1120w
RIGHTGLOVES  197s
RIGHTJOB  131s
SECONDSKIN  121s
TRAINING  814n