Food Safety First

BACTERIA
BARRIER
CHANGEGLOVES
CONTAMINATION
CRITICAL
CULTURE
DEFENSE
DISPOSABLE
EXPECTED
FOODBORNE
FOODHANDLING
FOODSAFETY
FRESHPAIR
GERMS
GLOVES
HANDWASHING
HOTWATER
HYGIENE
ILLINESSES
IMPORTANT
LEADBYEXAMPLE
PERSPIRATION
PROPERLYFIT
RIGHTGLOVES
RIGHTJOB
SECONDSKIN
TRAINING

Use New Gloves When Tasks Change

Try to find all 27 words on this board.

I X U X A A Q Z C G L E J R S I N K S I
A K O D Q K L Q T I F Y L R E P O R P P
H S K Y Y D E F E N S E Z U O U E I E E
X J N O I T A R I P S R E P W M P G R J
R X D D Y M Y T E F A S D O O F C H C O
M H V F G P H H B R E T A W T O H T H D
R N N F M Q I Z U D F O U A N O A J I T
B E H A P S G N I N I A R T J D N O M R
P S E L P M A X E Y B D A E L H G B B G
L E J S Y Z K G D T I M X J A A E A W Z
A V F H P S R Q N S I P A N U N G C L P
C O U K Y J V A P N E E D Z Q D L T E S
I L Z Y E I T O A C N W M S H L O E M B
T G E S X R S T T R A L T C M I V R I A
I T Q W O A I E O S L E B I Y N E I L R
R H P P B O D B H Y G I E N E G S A Q R
C G M L N Q D I L L I N E S S E S T K I
V I E B R O N Z P B Q E R U T L U C O E
F R O I O G S E C O N D S K I N E B E R
J K K F R E S H P A I R T X L P Y X G G
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Answer Key for Food Safety First

X
Y
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1# # # # # # # # # # # # # # # # # # # #
2# # # # # # # # T I F Y L R E P O R P #
3# # # # # D E F E N S E # # # # # I # #
4# # N O I T A R I P S R E P # # # G # #
5# # # # # # Y T E F A S D O O F C H # #
6# # # # # # # # # R E T A W T O H T # #
7# # # # # # # # # # # # # # N O A J # #
8# # # # # # G N I N I A R T # D N O # #
9# S E L P M A X E Y B D A E L H G B # #
10L E # # # # # # # T I M X # A A E A # #
11A V # # # # # # N S I P # N # N G C # #
12C O # # # # # A P N E E D # # D L T # S
13I L # # # # T O A C N W # # # L O E M B
14T G # # # R S T T R A # # # # I V R # A
15I T # # O A I E O S # # # # # N E I # R
16R H # P B O D B H Y G I E N E G S A # R
17C G M L N # D I L L I N E S S E S # # I
18# I E # # O N # # # # E R U T L U C # E
19# R # # O G S E C O N D S K I N # # # R
20# # # F R E S H P A I R # # # # # # # #
Word X Y Direction
BACTERIA  189s
BARRIER  2013s
CHANGEGLOVES  175s
CONTAMINATION  1111sw
CRITICAL  117n
CULTURE  1818w
DEFENSE  63e
DISPOSABLE  129sw
EXPECTED  149sw
FOODBORNE  420ne
FOODHANDLING  166s
FOODSAFETY  165w
FRESHPAIR  420e
GERMS  1616ne
GLOVES  1711s
HANDWASHING  169sw
HOTWATER  176w
HYGIENE  916e
ILLINESSES  817e
IMPORTANT  218ne
LEADBYEXAMPLE  139w
PERSPIRATION  144w
PROPERLYFIT  192w
RIGHTGLOVES  219n
RIGHTJOB  182s
SECONDSKIN  719e
TRAINING  148w