Food Hygiene Law

ADEQUATEFACILITIES
ANALYSIS
ANYREASONABLEHOUR
BETTERBUSINESS
CHEMICALS
CLOSINGCHECKS
CRITICALCONTROLPOINT
DOCUMENTS
DUEDILLIGENCE
EIGHTDEGREES
ENFORCEMENTOFFICER
FLOORS
FOURTEENDAYS
HAZARDS
IMPROVEMENTNOTICE
LOCALAUTHORITY
OBSTRUCT
OPENINGCHECKS
PESTCONTROL
PESTS
PROHIBITIONORDER
REFUSE
REGISTER
REGULATIONS
SAFERFOOD
SAMPLES
SUPERVISOR
TRAINING
TWENTYEIGHTDAYS
WALLS

A quiz for level three food safety

Try to find all 30 words on this board.

T X C P V W E C N E G I L L I D E U D Q
R S R E G U L A T I O N S D R A Z A H F
E J I M P R O V E M E N T N O T I C E M
T T T W E N T Y E I G H T D A Y S I C B
S E I G H T D E G R E E S E S U F E R Q
I K C L O S I N G C H E C K S O N E Q J
G B A D E Q U A T E F A C I L I T I E S
E Z L O C A L A U T H O R I T Y B F Q A
R E C I F F O T N E M E C R O F N E D M
L J O P E N I N G C H E C K S S T S E P
S B N Q I A E E L O R T N O C T S E P L
J F T J J B D S L A C I M E H C A B V E
T X R O G W B E T T E R B U S I N E S S
R U O H E L B A N O S A E R Y N A T A V
A S L G A N A L Y S I S W N S R O O L F
I L P R O H I B I T I O N O R D E R B K
N L O D O C U M E N T S A F E R F O O D
I A I J Q N T C U R T S B O T T R K O J
N W N T X R U V S U P E R V I S O R S C
G N T K W S Y A D N E E T R U O F G K G
Brought to you by WordSearchFun.com



Answer Key for Food Hygiene Law

X
Y
1234567891011121314151617181920
1# # C # # # E C N E G I L L I D E U D #
2R # R E G U L A T I O N S D R A Z A H #
3E # I M P R O V E M E N T N O T I C E #
4T # T W E N T Y E I G H T D A Y S # # #
5S E I G H T D E G R E E S E S U F E R #
6I # C L O S I N G C H E C K S # # # # #
7G # A D E Q U A T E F A C I L I T I E S
8E # L O C A L A U T H O R I T Y # # # A
9R E C I F F O T N E M E C R O F N E # M
10# # O P E N I N G C H E C K S S T S E P
11# # N # # # # # L O R T N O C T S E P L
12# # T # # # # S L A C I M E H C # # # E
13T # R # # # B E T T E R B U S I N E S S
14R U O H E L B A N O S A E R Y N A # # #
15A S L # A N A L Y S I S # # S R O O L F
16I L P R O H I B I T I O N O R D E R # #
17N L O D O C U M E N T S A F E R F O O D
18I A I # # # T C U R T S B O # # # # # #
19N W N # # # # # S U P E R V I S O R # #
20G # T # # S Y A D N E E T R U O F # # #
Word X Y Direction
ADEQUATEFACILITIES  37e
ANALYSIS  515e
ANYREASONABLEHOUR  1714w
BETTERBUSINESS  713e
CHEMICALS  1612w
CLOSINGCHECKS  36e
CRITICALCONTROLPOINT  311s
DOCUMENTS  417e
DUEDILLIGENCE  191w
EIGHTDEGREES  25e
ENFORCEMENTOFFICER  189w
FLOORS  2015w
FOURTEENDAYS  1720w
HAZARDS  192w
IMPROVEMENTNOTICE  33e
LOCALAUTHORITY  38e
OBSTRUCT  1418w
OPENINGCHECKS  310e
PESTCONTROL  1911w
PESTS  2010w
PROHIBITIONORDER  316e
REFUSE  195w
REGISTER  19n
REGULATIONS  32e
SAFERFOOD  1217e
SAMPLES  207s
SUPERVISOR  919e
TRAINING  113s
TWENTYEIGHTDAYS  34e
WALLS  219n