Food Hygiene Law

ADEQUATEFACILITIES
ANALYSIS
ANYREASONABLEHOUR
BETTERBUSINESS
CHEMICALS
CLOSINGCHECKS
CRITICALCONTROLPOINT
DOCUMENTS
DUEDILLIGENCE
EIGHTDEGREES
ENFORCEMENTOFFICER
FLOORS
FOURTEENDAYS
HAZARDS
IMPROVEMENTNOTICE
LOCALAUTHORITY
OBSTRUCT
OPENINGCHECKS
PESTCONTROL
PESTS
PROHIBITIONORDER
REFUSE
REGISTER
REGULATIONS
SAFERFOOD
SAMPLES
SUPERVISOR
TRAINING
TWENTYEIGHTDAYS
WALLS

A quiz for level three food safety

Try to find all 30 words on this board.

E N F O R C E M E N T O F F I C E R D O
N S R B S T N E M U C O D C F X B W C T
S N E C I T O N T N E M E V O R P M I S
U A D E Q U A T E F A C I L I T I E S C
J K G E X I S E L P M A S D R A Z A H M
T N I O P L O R T N O C L A C I T I R C
W A L L S V S Y A D N E E T R U O F E L
E R U O H E L B A N O S A E R Y N A G O
N G N S R O O L F U Z H B J G J W N U S
T Y T I R O H T U A L A C O L R T A L I
Y B H N N C H E M I C A L S H A S L A N
E I G H T D E G R E E S Z V O W D Y T G
I T G S K C E H C G N I N E P O V S I C
G T O B S T R U C T R A I N I N G I O H
H E D L O R T N O C T S E P E S T S N E
T F A W T B E T T E R B U S I N E S S C
D U E D I L L I G E N C E B J T X H Y K
A J T E S U F E R Q H D O O F R E F A S
Y Z T K R E D R O N O I T I B I H O R P
S U P E R V I S O R E G I S T E R M W U
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Answer Key for Food Hygiene Law

X
Y
1234567891011121314151617181920
1E N F O R C E M E N T O F F I C E R # #
2# # # # S T N E M U C O D # # # # # # #
3# # E C I T O N T N E M E V O R P M I #
4# A D E Q U A T E F A C I L I T I E S #
5# # # # # # S E L P M A S D R A Z A H #
6T N I O P L O R T N O C L A C I T I R C
7W A L L S # S Y A D N E E T R U O F E L
8E R U O H E L B A N O S A E R Y N A G O
9N # # S R O O L F # # # # # # # # N U S
10T Y T I R O H T U A L A C O L # # A L I
11Y # # # # C H E M I C A L S # # # L A N
12E I G H T D E G R E E S # # # # # Y T G
13I # # S K C E H C G N I N E P O # S I C
14G # O B S T R U C T R A I N I N G I O H
15H # # L O R T N O C T S E P E S T S N E
16T # # # # B E T T E R B U S I N E S S C
17D U E D I L L I G E N C E # # # # # # K
18A # # E S U F E R # # D O O F R E F A S
19Y # # # R E D R O N O I T I B I H O R P
20S U P E R V I S O R E G I S T E R # # #
Word X Y Direction
ADEQUATEFACILITIES  24e
ANALYSIS  188s
ANYREASONABLEHOUR  188w
BETTERBUSINESS  616e
CHEMICALS  611e
CLOSINGCHECKS  206s
CRITICALCONTROLPOINT  106w
DOCUMENTS  132w
DUEDILLIGENCE  117e
EIGHTDEGREES  112e
ENFORCEMENTOFFICER  11e
FLOORS  99w
FOURTEENDAYS  187w
HAZARDS  195w
IMPROVEMENTNOTICE  193w
LOCALAUTHORITY  1510w
OBSTRUCT  314e
OPENINGCHECKS  1613w
PESTCONTROL  1415w
PESTS  1415e
PROHIBITIONORDER  2019w
REFUSE  918w
REGISTER  1020e
REGULATIONS  196s
SAFERFOOD  2018w
SAMPLES  135w
SUPERVISOR  120e
TRAINING  1014e
TWENTYEIGHTDAYS  16s
WALLS  17e