Food Hygiene Law

ADEQUATEFACILITIES
ANALYSIS
ANYREASONABLEHOUR
BETTERBUSINESS
CHEMICALS
CLOSINGCHECKS
CRITICALCONTROLPOINT
DOCUMENTS
DUEDILLIGENCE
EIGHTDEGREES
ENFORCEMENTOFFICER
FLOORS
FOURTEENDAYS
HAZARDS
IMPROVEMENTNOTICE
LOCALAUTHORITY
OBSTRUCT
OPENINGCHECKS
PESTCONTROL
PESTS
PROHIBITIONORDER
REFUSE
REGISTER
REGULATIONS
SAFERFOOD
SAMPLES
SUPERVISOR
TRAINING
TWENTYEIGHTDAYS
WALLS

A quiz for level three food safety

Try to find all 30 words on this board.

Z Y L E T S L Z S E W R R S S S X I I S
V P O C B E P X L N S D O E S N R B W E
E R C I H E T A A Y K U S I G O J D D L
S O A T M R G N C S C E I T E I E V H P
Y H L O L G D A I Y E D V I I T S V I M
A I A N O E O L M A H I R L S A S T S A
D B U T R D O Y E D C L E I K L E W E S
T I T N T T F S H N G L P C C U P M G R
H T H E N H R I C E N I U A E G Q F N K
G I O M O G E S X E I G S F H E N E I C
I O R E C I F F O T N E M E C R O F N E
E N I V T E A S R R E N I T G E B L I Y
Y O T O S H S A S U P C L A N F S O A S
T R Y R E F E L X O O E M U I U T O R T
N D K P P N L L Q F N X Z Q S S R R T S
E E R M C A H A Z A R D S E O E U S M E
W R P I W S T N E M U C O D L V C C I P
T N I O P L O R T N O C L A C I T I R C
L Q T B E T T E R B U S I N E S S I B C
V P A A N Y R E A S O N A B L E H O U R
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Answer Key for Food Hygiene Law

X
Y
1234567891011121314151617181920
1# # L E # S # # S # # # R S # S # # # S
2# P O C # E # # L # S D O E # N # # # E
3# R C I # E # A A # K U S I G O # # # L
4S O A T # R # N C S C E I T # I # # # P
5Y H L O L G D A I Y E D V I # T S # # M
6A I A N O E O L M A H I R L S A # T # A
7D B U T R D O Y E D C L E I K L # # E S
8T I T N T T F S H N G L P C C U # # G R
9H T H E N H R I C E N I U A E G # # N #
10G I O M O G E S # E I G S F H E # # I #
11I O R E C I F F O T N E M E C R O F N E
12E N I V T E A # # R E N # T G E B L I #
13Y O T O S # S # S U P C # A N F S O A S
14T R Y R E # # L # O O E # U I U T O R T
15N D # P P # L # # F # # # Q S S R R T S
16E E # M # A H A Z A R D S E O E U S # E
17W R # I W S T N E M U C O D L # C # # P
18T N I O P L O R T N O C L A C I T I R C
19# # # B E T T E R B U S I N E S S # # #
20# # # A N Y R E A S O N A B L E H O U R
Word X Y Direction
ADEQUATEFACILITIES  1418n
ANALYSIS  83s
ANYREASONABLEHOUR  420e
BETTERBUSINESS  419e
CHEMICALS  99n
CLOSINGCHECKS  1518n
CRITICALCONTROLPOINT  1018w
DOCUMENTS  1417w
DUEDILLIGENCE  122s
EIGHTDEGREES  612n
ENFORCEMENTOFFICER  2011w
FLOORS  1811s
FOURTEENDAYS  1015n
HAZARDS  716e
IMPROVEMENTNOTICE  417n
LOCALAUTHORITY  31s
OBSTRUCT  1711s
OPENINGCHECKS  1114n
PESTCONTROL  515n
PESTS  2017n
PROHIBITIONORDER  22s
REFUSE  1611s
REGISTER  131se
REGULATIONS  1611n
SAFERFOOD  713n
SAMPLES  207n
SUPERVISOR  1310n
TRAINING  1915n
TWENTYEIGHTDAYS  118n
WALLS  517ne