Food Hygiene Law

ADEQUATEFACILITIES
ANALYSIS
ANYREASONABLEHOUR
BETTERBUSINESS
CHEMICALS
CLOSINGCHECKS
CRITICALCONTROLPOINT
DOCUMENTS
DUEDILLIGENCE
EIGHTDEGREES
ENFORCEMENTOFFICER
FLOORS
FOURTEENDAYS
HAZARDS
IMPROVEMENTNOTICE
LOCALAUTHORITY
OBSTRUCT
OPENINGCHECKS
PESTCONTROL
PESTS
PROHIBITIONORDER
REFUSE
REGISTER
REGULATIONS
SAFERFOOD
SAMPLES
SUPERVISOR
TRAINING
TWENTYEIGHTDAYS
WALLS

A quiz for level three food safety

Try to find all 30 words on this board.

C E Z A N Y R E A S O N A B L E H O U R
U R E G U L A T I O N S A F E R F O O D
R E I M P R O V E M E N T N O T I C E C
O G K T W E N T Y E I G H T D A Y S B L
S I V R I Y Z S E E R G E D T H G I E O
I S E A E C N E G I L L I D E U D W T S
V T F I S S A N A L Y S I S E G B J T I
R E M N X R G L M L F S E L P M A S E N
E R A I H K O Y C H E M I C A L S E R G
P E D N Y M B O A O B S T R U C T Z B C
U Q H G Y W A L L S N E S T S E P I U H
S E I T I L I C A F E T A U Q E D A S E
X S D R A Z A H Q G A S R E F U S E I C
H S K C E H C G N I N E P O R Q P J N K
E Y T I R O H T U A L A C O L D N B E S
R E D R O N O I T I B I H O R P I E S W
G D S T N E M U C O D K M S V E O J S V
N V Y G F F L O R T N O C T S E P I U B
W F O U R T E E N D A Y S S L G Z U N P
R E C I F F O T N E M E C R O F N E T T
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Answer Key for Food Hygiene Law

X
Y
1234567891011121314151617181920
1C # # A N Y R E A S O N A B L E H O U R
2# R E G U L A T I O N S A F E R F O O D
3R E I M P R O V E M E N T N O T I C E C
4O G # T W E N T Y E I G H T D A Y S B L
5S I # R I # # S E E R G E D T H G I E O
6I S # A E C N E G I L L I D E U D # T S
7V T # I S # A N A L Y S I S # # # # T I
8R E # N # R # L # # # S E L P M A S E N
9E R # I # # O # C H E M I C A L S # R G
10P # # N # # # O # O B S T R U C T # B C
11U # # G # W A L L S N # S T S E P # U H
12S E I T I L I C A F E T A U Q E D A S E
13# S D R A Z A H # # # # R E F U S E I C
14# S K C E H C G N I N E P O # # # # N K
15# Y T I R O H T U A L A C O L # # # E S
16R E D R O N O I T I B I H O R P # # S #
17# # S T N E M U C O D # # # # # O # S #
18# # # # # # L O R T N O C T S E P I # #
19# F O U R T E E N D A Y S # # # # # N #
20R E C I F F O T N E M E C R O F N E # T
Word X Y Direction
ADEQUATEFACILITIES  1812w
ANALYSIS  77e
ANYREASONABLEHOUR  41e
BETTERBUSINESS  194s
CHEMICALS  99e
CLOSINGCHECKS  203s
CRITICALCONTROLPOINT  1111se
DOCUMENTS  1117w
DUEDILLIGENCE  176w
EIGHTDEGREES  195w
ENFORCEMENTOFFICER  1820w
FLOORS  1012nw
FOURTEENDAYS  219e
HAZARDS  813w
IMPROVEMENTNOTICE  33e
LOCALAUTHORITY  1515w
OBSTRUCT  1010e
OPENINGCHECKS  1414w
PESTCONTROL  1718w
PESTS  1711w
PROHIBITIONORDER  1616w
REFUSE  1313e
REGISTER  22s
REGULATIONS  22e
SAFERFOOD  122e
SAMPLES  188w
SUPERVISOR  112n
TRAINING  44s
TWENTYEIGHTDAYS  44e
WALLS  611e