Manager's Certification Program

COMMITMENT
COMPLIANCE
CORRECTIVEACTIONPLAN
CRE
ELIGIBILITY
GOALS
HACCPPLAN
HEALTHIERUSCHALLENGE
MISSIONSTATEMENT
OBJECTIVES
POLICYSTATEMENT
POLICYSTATEMENT
SELFASSESSMENTTOOL
SELFASSESSMENTTOOL
SUMMERWORKSHOP
TECHNICALASSISTANCE
TRAINING
WELLNESSPOLICY
WORKSIMPLIFICATION

Manager Training Certification Program is a program geared to food service managers based in school food service operations. This training program covers abroad area of training that includes protecting food from food borne illness to what types of food to order, to customer sevice, and following NSLP & NSB program regulations and policies.

Try to find all 19 words on this board.

H E C N A T S I S S A L A C I N H C E T
H E T N E M E T A T S N O I S S I M G N
U I A P O H S K R O W R E M M U S L K O
Q P C L A H S F T D M L C M L E O U A I
P N K C T R A I N I N G H C S O B W V T
H O Y E J H A C C P P L A N T N T T J A
N A L P N O I T C A E V I T C E R R O C
K E F I G X E E Z O J I N R L Z T I B I
B H R F C V U F R K M E C I L K B K J F
D A Y E Z Y Q D Y U M M G Z K D V B E I
B F A S C X S D T S S I I O L N O X C L
Z Z J Y R N K T S K B C Z T A T V P T P
A Y S J M X A E A I X R H S M L W Z I M
I D B P U V S I L T H E W A N E S K V I
X F C V B S Y I L P E W A E L C N W E S
J T U W A S T M R P S M X R M L Z T S K
W D B F U Y T Z D U M U E V S W E E Y R
L E L A E C I L O Q N O X N D T V N O O
W E L L N E S S P O L I C Y T U W Z G W
S E L F A S S E S S M E N T T O O L K E
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Answer Key for Manager's Certification Program

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Y
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1H E C N A T S I S S A L A C I N H C E T
2# E T N E M E T A T S N O I S S I M # N
3# # A P O H S K R O W R E M M U S L # O
4# # # L # # # # # # # # # # # # O # # I
5P # # # T R A I N I N G # # # O # # # T
6# O # # # H A C C P P L A N T # # # # A
7N A L P N O I T C A E V I T C E R R O C
8# # # I # # # E # O # # N # L # # # B I
9# # # # C # # # R # M E # I # # # # J F
10# # # E # Y # # # U M M G # # # # # E I
11# # # # C # S # # S S I I O # # # # C L
12# # # # # N # T S # B C # T A # # # T P
13# # # # # # A E A I # R H # M L # # I M
14# # # # # # S I L T # E # A # E S # V I
15# # # # # S # I L # E # # # L # N # E S
16# # # # A # T # # P # M # # # L # T S K
17# # # F # Y # # # # M # E # # # E # # R
18# # L # # # # # # # # O # N # # # N # O
19W E L L N E S S P O L I C Y T # # # G W
20S E L F A S S E S S M E N T T O O L # E
Word X Y Direction
COMMITMENT  97se
COMPLIANCE  1319nw
CORRECTIVEACTIONPLAN  207w
CRE  1212s
ELIGIBILITY  167sw
GOALS  1310se
HACCPPLAN  66e
HEALTHIERUSCHALLENGE  1111se
MISSIONSTATEMENT  182w
OBJECTIVES  197s
POLICYSTATEMENT  15se
POLICYSTATEMENT  15se
SELFASSESSMENTTOOL  120ne
SELFASSESSMENTTOOL  120ne
SUMMERWORKSHOP  173w
TECHNICALASSISTANCE  201w
TRAINING  55e
WELLNESSPOLICY  119e
WORKSIMPLIFICATION  2018n