Manager's Certification Program

COMMITMENT
COMPLIANCE
CORRECTIVEACTIONPLAN
CRE
ELIGIBILITY
GOALS
HACCPPLAN
HEALTHIERUSCHALLENGE
MISSIONSTATEMENT
OBJECTIVES
POLICYSTATEMENT
POLICYSTATEMENT
SELFASSESSMENTTOOL
SELFASSESSMENTTOOL
SUMMERWORKSHOP
TECHNICALASSISTANCE
TRAINING
WELLNESSPOLICY
WORKSIMPLIFICATION

Manager Training Certification Program is a program geared to food service managers based in school food service operations. This training program covers abroad area of training that includes protecting food from food borne illness to what types of food to order, to customer sevice, and following NSLP & NSB program regulations and policies.

Try to find all 19 words on this board.

N B E L I G I B I L I T Y J N K P J D D
D K G O A L S K U L P Z M L A M V E D E
T S N K Q E O W P O S T I X L N S C L Y
N E E G B C P O L O B Y S M P J L N P C
E V L W K N G R H T J M S Z P V X A O I
M I L V T A N K I T T R I K C N B T L L
T T A S F I I S A N A B O W C K P S I O
I C H U Q L N I V E M I N T A I J I C P
M E C M V P I M X M A G S V H Y E S Y S
M J S M J M A P M S M Z T P X B R S S S
O B U E O O R L Y S E Q A N M Q D A T E
C O R R E C T I V E A C T I O N P L A N
R O E W M G F F X S I L E F N A R A T L
E Q I O L E Z I A S A Y M E Q J M C E L
E I H R N X Z C K A U K E V W Y X I M E
B S T K X R T A R F F B N H R F Y N E W
O M L S T U P T W L A H T K E T C H N L
W L A H M K J I R E V X N H U T W C T J
C K E O J E J O X S F R J Z L R C E T S
Q G H P Z N Z N Y V Z M S W J E Q T Z J
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Answer Key for Manager's Certification Program

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1# # E L I G I B I L I T Y # N # # # # #
2# # G O A L S # # L # # M # A # # E # #
3T S N # # E # W # O # # I # L # # C # Y
4N E E # # C # O # O # # S # P # # N P C
5E V L # # N G R # T # # S # P # # A O I
6M I L # # A N K # T # # I # C # # T L L
7T T A S # I I S # N # # O # C # # S I O
8I C H U # L N I # E # # N # A # # I C P
9M E C M # P I M # M # # S # H # # S Y S
10M J S M # M A P # S # # T # # # # S S S
11O B U E # O R L # S # # A # # # # A T E
12C O R R E C T I V E A C T I O N P L A N
13R # E W # # # F # S # # E # # # # A T L
14E # I O # # # I # S # # M # # # # C E L
15# # H R # # # C # A # # E # # # # I M E
16# # T K # # # A # F # # N # # # # N E W
17# # L S # # # T # L # # T # # # # H N #
18# # A H # # # I # E # # # # # # # C T #
19# # E O # # # O # S # # # # # # # E # #
20# # H P # # # N # # # # # # # # # T # #
Word X Y Direction
COMMITMENT  112n
COMPLIANCE  612n
CORRECTIVEACTIONPLAN  112e
CRE  112s
ELIGIBILITY  31e
GOALS  32e
HACCPPLAN  159n
HEALTHIERUSCHALLENGE  310n
MISSIONSTATEMENT  132s
OBJECTIVES  212n
POLICYSTATEMENT  194s
POLICYSTATEMENT  194s
SELFASSESSMENTTOOL  1019n
SELFASSESSMENTTOOL  1019n
SUMMERWORKSHOP  47s
TECHNICALASSISTANCE  1820n
TRAINING  712n
WELLNESSPOLICY  2016n
WORKSIMPLIFICATION  84s