Cub Scout Cooking

ASH
BOIL
CHARCOAL
CHOP
CLEAN
DISH
EGGS
FIRE
FLOUR
FOOD
GREASE
HEAT
KNIFE
MIX
POT
PREPARE
SALT
SCOUT
SPOON
STEW
STIR
TASTE
WATER
WOOD

Different ingregents and terms for scout cooking

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Word	X	Y	Direction
ASH	6	10	s
BOIL	7	9	se
CHARCOAL	8	8	sw
CHOP	12	4	ne
CLEAN	12	4	w
DISH	4	9	w
EGGS	14	12	w
FIRE	5	10	nw
FLOUR	5	11	s
FOOD	5	10	w
GREASE	9	7	e
HEAT	11	5	e
KNIFE	7	15	e
MIX	8	10	ne
POT	8	6	nw
PREPARE	9	7	se
SALT	12	7	se
SCOUT	12	7	sw
SPOON	11	11	sw
STEW	6	9	nw
STIR	3	9	ne
TASTE	8	11	nw
WATER	10	6	e
WOOD	9	6	nw