Cub Scout Cooking

ASH
BOIL
CHARCOAL
CHOP
CLEAN
DISH
EGGS
FIRE
FLOUR
FOOD
GREASE
HEAT
KNIFE
MIX
POT
PREPARE
SALT
SCOUT
SPOON
STEW
STIR
TASTE
WATER
WOOD

Different ingregents and terms for scout cooking

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Word	X	Y	Direction
ASH	10	10	n
BOIL	9	9	s
CHARCOAL	8	8	se
CHOP	4	4	n
CLEAN	4	4	e
DISH	3	10	n
EGGS	8	6	e
FIRE	10	11	ne
FLOUR	11	11	e
FOOD	10	11	se
GREASE	7	7	w
HEAT	5	5	e
KNIFE	4	11	nw
MIX	8	13	n
POT	6	8	se
PREPARE	7	7	ne
SALT	6	13	w
SCOUT	4	7	se
SPOON	4	7	s
STEW	6	13	n
STIR	6	13	e
TASTE	8	11	sw
WATER	6	6	w
WOOD	12	3	s