Quickbreads

ACID
ALL-PURPOSE
BAKINGPOWDER
BAKINGSODA
BISCUIT
CARBONDIOXIDE
DOUBLEACTING
ELASTICITY
FAT
FLATBREAD
FLOUR
GLUTEN
LEAVENINGAGENT
LIQUID
MILK
MOISTEN
MUFFIN
OIL
PANCAKE
PITABREAD
SCONE
SHORTENING
STRUCTURE
WHOLEWHEAT

Various types of Quickbreads, techniques, ingredients

Try to find all 24 words on this board.

L F L A T B R E A D V D T F N
U E L A S T I C I T Y V R A I
R C A R B O N D I O X I D E F
D E V V I I H G I U G W O N F
S E D L E L S C O N E D U E U
L R G W Q N U C I D A H B T M
R U L D O R I N U E I T L S W
U T U D K P E N R I T C E I X
O C T D I T G B G O T V A O E
L U E Y R U A N I A N X C M K
F R N O X T Q M I T G Q T I A
L T H W I C N I O K L E I L C
E S O P R U P - L L A E N K N
D Q A D O S G N I K A B G T A
M T A E H W E L O H W S P R P
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Answer Key for Quickbreads

X
Y
123456789101112131415
1L F L A T B R E A D # # T # N
2# E L A S T I C I T Y # # A I
3R C A R B O N D I O X I D E F
4# E # V I I # # # # G # O N F
5# E D L E # S C O N E D U E U
6# R G W # N # C I D A # B T M
7R U L # O # I N U E I # L S #
8U T U D # P E N R I # C E I #
9O C T # I T G B G # T # A O E
10L U E # R U A N # A # # C M K
11F R N O # T Q # I # G # T I A
12# T H # I # # I # K # E I L C
13E S O P R U P - L L A # N K N
14# # A D O S G N I K A B G T A
15# T A E H W E L O H W # # # P
Word X Y Direction
ACID  139nw
ALL-PURPOSE  1113w
BAKINGPOWDER  1214nw
BAKINGSODA  1214w
BISCUIT  53se
CARBONDIOXIDE  33e
DOUBLEACTING  133s
ELASTICITY  22e
FAT  153nw
FLATBREAD  11e
FLOUR  111n
GLUTEN  36s
LEAVENINGAGENT  88se
LIQUID  913nw
MILK  1410s
MOISTEN  149n
MUFFIN  156n
OIL  63sw
PANCAKE  1515n
PITABREAD  413ne
SCONE  75e
SHORTENING  213ne
STRUCTURE  213n
WHOLEWHEAT  1115w