Chapter three

ASSEMBLY
DESIREYIELD
DOVETAIL
EQUIVALENTS
FOLDING
PARE
PRE-PREPARATION
PURE
RECIPE
SCORE
SERRATED
SHARPENING
VOLUME
WHISK
WORKPLAN
YIELD

Vocb of chapter three

Try to find all 16 words on this board.

U U S N Z H T L Y K U D V N D H C C D W
M M M F T J V R Y S W W L W N W O O N C
L E F W J S Z F Y R D G E K N Y D I R U
G C A I P N K F S V X Y R Z X A F N W A
A B Y T S Z Z O S O N A L P K R O W M S
D N I V T W E D J D P F Y E G I L H L A
H S L I S D W A V P Y F L N T X D I O O
E A B A H L M Q O X E G I A S W I S C C
D X C K S E U F T V A N R H G I N K Y G
S V E L C I I L K U E A S W Z G G M I O
T O W J E Y X H R P P A S E R R A T E D
A L O C E E R R R E P I T S O K E K X L
E U U I P R D A R I L Y H L E V F C W F
T M K H I I H P A M C H Y Z O M N U T S
E E R O C S - T R D J R N C A M B V B S
Q R T F E E Q U I V A L E N T S V L F D
R H A Y R D O V E T A I L K K B P D Y U
E R U P O U D R J I L F A S S M E U H Q
T B K O I D L A O A L O A X F M W R P R
N W E J Y J E G J T J M P O H J J N E F
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Answer Key for Chapter three

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # # # # # #
2# # # # # # # # # # # # # # # # # # # #
3# # # # # # # # # # # # # # # # # # # #
4# # # # # # # # # # # # # # # # F N # #
5# # # # # # # # # # N A L P K R O W # #
6# # # # # # # # # # # # # # G I L H # #
7# # # # # D # # # # # # # N T # D I # #
8# # # # # L # # # # # # I A # # I S # #
9# # # # # E # # # # # N R # # # N K # #
10# V # # # I # # # # E A # # # # G # # #
11# O # # # Y # # # P P # S E R R A T E D
12# L # # E E # # R E # # # S # # # # # #
13# U # # P R # A R # # # # # E # # # # #
14# M # # I I H P # # # # # # # M # # # #
15E E R O C S - # # # # # # # # # B # # #
16# R # # E E Q U I V A L E N T S # L # #
17# # A # R D O V E T A I L # # # # # Y #
18E R U P # # # # # # # # # # # # # # # #
19# # # # # # # # # # # # # # # # # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ASSEMBLY  1210se
DESIREYIELD  616n
DOVETAIL  617e
EQUIVALENTS  616e
FOLDING  175s
PARE  418nw
PRE-PREPARATION  1111ne
PURE  418w
RECIPE  517n
SCORE  615w
SERRATED  1311e
SHARPENING  615ne
VOLUME  210s
WHISK  185s
WORKPLAN  175w
YIELD  611n