chapter 8 vocab

ASSEMBLY
DESIREDYIELD
DOVETAIL
EQUIVALENTS
FOLDING
PARE
PRE-PEPERATION
PURE
RECIPE
SCORE
SERRATED
SHARPENING
VOLUME
WHISK
WORKPLAN
YIELD

All the vocab from chapter 8. Good luck!!!

Try to find all 16 words on this board.

N

Y

Q

U

V

D

P

C

N

U

G

Y

P

B

K

N

R

W

I

P

A

V

R

K

S

Y

K

V

N

S

W

N

N

Y

J

U

Z

V

W

S

Y

V

N

P

U

S

F

X

P

W

D

J

I

X

G

Q

C

Q

J

Q

P

S

A

W

L

R

B

K

G

H

O

L

Y

D

I

D

B

I

T

J

S

X

L

E

O

S

T

F

P

R

D

O

N

B

L

X

N

D

Q

A

I

V

P

B

S

S

E

R

R

A

T

E

D

T

Z

O

H

N

N

T

O

Q

K

Y

M

T

A

O

B

U

E

H

H

O

I

G

F

C

U

P

Z

U

R

Y

L

N

V

D

H

M

T

G

T

T

N

Q

C

D

N

G

N

J

O

X

L

E

S

Q

U

L

W

C

A

I

H

P

E

R

O

Z

E

W

W

K

I

L

C

L

N

Q

O

R

N

S

K

W

F

O

I

I

M

J

H

N

A

A

O

L

A

E

E

E

A

F

S

G

Q

W

Z

C

O

R

I

X

T

V

G

M

O

P

P

T

T

X

L

E

U

F

Y

N

P

P

S

N

E

I

I

O

E

R

I

C

L

L

N

B

M

V

Q

X

I

A

K

X

V

U

W

P

A

H

O

K

H

X

E

N

R

B

W

E

E

U

C

E

O

Q

-

H

F

E

W

O

Q

C

K

W

D

R

L

H

N

R

E

R

D

E

S

I

R

E

D

Y

I

E

L

D

E

S

I

Y

K

P

A

U

R

E

C

I

P

E

M

H

I

L

N

K

F

W

A

Y

I

L

W

P

I

E

O

T

L

F

K

Q

Z

E

V

A

R

F

Q

R

L

R

F

S

T

W

R

N

B

Z

C

N

G

K

L

M

Z

J

M

Z

P

L

H

C

R

W

E

X

F

E

Y

B

I

Z

O

D

P

R

T

V

Brought to you by WordSearchFun.com

Answer Key for chapter 8 vocab

X

Y

1

2

3

4

5

6

7

8

9

10

11

12

13

14

15

16

17

18

19

20

1

#

#

#

#

#

#

#

#

#

#

G

#

#

#

#

#

#

#

#

#

2

#

#

#

#

#

#

#

#

#

#

#

N

#

#

#

#

#

#

#

#

3

#

#

N

#

#

#

#

#

#

#

#

#

I

#

#

#

#

#

#

#

4

#

#

A

#

#

#

#

#

#

#

#

#

#

D

#

#

#

#

#

#

5

#

#

L

#

#

#

#

#

#

#

#

#

#

#

L

#

N

#

#

#

6

#

#

P

#

#

S

E

R

R

A

T

E

D

#

#

O

#

#

#

#

7

#

#

K

#

#

T

#

#

#

#

E

#

#

#

I

G

F

#

#

#

8

#

#

R

#

#

N

#

#

#

M

#

#

#

T

N

#

#

#

#

#

9

#

#

O

#

L

E

#

#

U

#

#

#

A

I

#

#

#

#

#

#

10

#

#

W

#

I

L

#

L

#

#

#

R

N

S

#

#

#

#

#

#

11

#

#

H

#

A

A

O

#

#

#

E

E

#

#

S

#

#

#

#

#

12

#

#

I

#

T

V

#

#

#

P

P

#

#

#

#

E

#

#

#

#

13

#

#

S

#

E

I

#

#

E

R

#

#

#

#

#

#

M

#

#

#

14

#

#

K

#

V

U

#

P

A

#

#

#

#

#

#

#

#

B

#

#

15

E

#

#

E

O

Q

-

H

#

#

#

#

#

#

#

#

#

#

L

#

16

#

R

#

R

D

E

S

I

R

E

D

Y

I

E

L

D

#

#

#

Y

17

#

#

A

U

R

E

C

I

P

E

#

#

I

#

#

#

#

#

#

#

18

#

#

#

P

#

#

O

#

#

#

#

#

#

E

#

#

#

#

#

#

19

#

#

#

#

#

#

R

#

#

#

#

#

#

#

L

#

#

#

#

#

20

#

#

#

#

#

#

E

#

#

#

#

#

#

#

#

D

#

#

#

#

Word	X	Y	Direction
ASSEMBLY	13	9	se
DESIREDYIELD	6	16	e
DOVETAIL	5	16	n
EQUIVALENTS	6	16	n
FOLDING	16	6	nw
PARE	4	18	nw
PRE-PEPERATION	11	11	ne
PURE	4	18	n
RECIPE	5	17	e
SCORE	7	16	s
SERRATED	6	6	e
SHARPENING	7	16	ne
VOLUME	6	12	ne
WHISK	3	10	s
WORKPLAN	3	9	n
YIELD	12	16	se