PASTRY

ACCIDENTS
ACCOMPANIMENTS
ARROWROOT
BUTTERSCOTCH
CARAMEL
CELLULOSE
CHOCOLATE
CONTAMINATION
CONVENIENCE
CREMEANGLAISE
DESSERTS
FRUITCOULIS
GANACHE
LIQUEUR
LOGICAL
MADEIRA
MARSALA
MELBASAUCE
PLANNING
RASPBERRIES
SABAYON
SAUCE
SIMMER
SPLITTING
STONEFRUITS
TEMPERING
TEXTURE
THICKNERS
VITAMINC
ZABAGLIONE

DESSERTS

Try to find all 30 words on this board.

F S T R E S S E D Y F W Y D P K C Q G R
Y T L A E H C A N A G N I T T I L P S H
L M E Z M K Y E Q Z P L A C I G O L W P
P U M A F H H K T H I C K N E R S A G E
R T A B C R E M E A N G L A I S E N Z C
F O R A O C U Q A N L I Q U E U R N V U
X O A G N O O I M R O O W X V H A I B A
X R C L T N P M T V S Y C R H C S N J S
P W C I A V S A P C R A A O F T P G H A
F O I O M E B D Z A O U L B H O B E M B
X R D N I N G E W O N U D A A C E S P L
G R E E N I F I C T T I L H Q S R T B E
R A N M A E L R R I O V M I Y R R X A M
N R T Z T N T A V M C H Y E S E I X F P
L Z S K I C E L L U L O S E N T E V J U
F P I N O E S T I U R F E N O T S O K J
R X M V N J Y A L X W J Q C L U S G R G
K X M T A I C N I M A T I V L B Z O F U
V V E R U T X E T E M P E R I N G O I H
U H R T S Y Q Y B Q E Q I O M I O N S H
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Answer Key for PASTRY

X
Y
1234567891011121314151617181920
1# S T R E S S E D # # # # # # # # # # #
2# # L # E H C A N A G N I T T I L P S #
3# # E Z # # # E # # # L A C I G O L # #
4# # M A F # # # T H I C K N E R S A # E
5# T A B C R E M E A N G L A I S E N # C
6# O R A O C U # A N L I Q U E U R N # U
7# O A G N O O I # R O O # # # H A I # A
8# R C L T N # M T # S Y C # # C S N # S
9# W C I A V # A P C # A A O # T P G # A
10# O I O M E # D # A O # L B H O B # # B
11# R D N I N # E # # N U # A A C E # # L
12# R E E N I # I # # # I L # # S R # # E
13# A N # A E # R # # # # M I # R R # # M
14# # T # T N # A # # # # # E S E I # # #
15# # S # I C E L L U L O S E N T E # # #
16# # I # O E S T I U R F E N O T S # # #
17# # M # N # # # # # # # # # # U S # # #
18# # M # # # C N I M A T I V # B # # # #
19# # E R U T X E T E M P E R I N G # # #
20# # R # # # # # # # # # # # # # # # # #
Word X Y Direction
ACCIDENTS  37s
ACCOMPANIMENTS  1111se
ARROWROOT  213n
BUTTERSCOTCH  1616n
CARAMEL  38n
CELLULOSE  615e
CHOCOLATE  1611nw
CONTAMINATION  55s
CONVENIENCE  66s
CREMEANGLAISE  55e
DESSERTS  91w
FRUITCOULIS  65se
GANACHE  112w
LIQUEUR  116e
LOGICAL  183w
MADEIRA  88s
MARSALA  85se
MELBASAUCE  2013n
PLANNING  182s
RASPBERRIES  176s
SABAYON  1612nw
SAUCE  208n
SIMMER  315s
SPLITTING  192w
STONEFRUITS  1716w
TEMPERING  919e
TEXTURE  919w
THICKNERS  94e
VITAMINC  1418w
ZABAGLIONE  44s