PASTRY

ACCIDENTS
ACCOMPANIMENTS
ARROWROOT
BUTTERSCOTCH
CARAMEL
CELLULOSE
CHOCOLATE
CONTAMINATION
CONVENIENCE
CREMEANGLAISE
DESSERTS
FRUITCOULIS
GANACHE
LIQUEUR
LOGICAL
MADEIRA
MARSALA
MELBASAUCE
PLANNING
RASPBERRIES
SABAYON
SAUCE
SIMMER
SPLITTING
STONEFRUITS
TEMPERING
TEXTURE
THICKNERS
VITAMINC
ZABAGLIONE

DESSERTS

Try to find all 30 words on this board.

E P E V U I J P Y A L D E R U T X E T M
X C A G S P C T Z Q M R R O F Z H Y O D
K A U Y V I T A M I N C A R A M E L O S
C M Q A D Y W Y N U J I Y K V D Z O R T
I U U S S T O N E F R U I T S B N G W L
B L E B U T T E R S C O T C H E O I O U
S T B L R H N E T A L O C O H C I C R B
C G L C E I S E M B G S H X E N T A R T
F N R S O C C I M P F G C J H E A L A G
F I U N T K U O L I E X L K C I N E S D
I T E O Y N B A K U N R U U A N I N P O
K T U Y H E E X S W O A I D N E M O B B
A I Q A L R I D O A W C P N A V A I E B
R L I B P S X O I V B P T M G N T L R I
I P L A N N I N G C P L M I O O N G R H
E S E S O L U L L E C R E W U C O A I I
D R H C E S I A L G N A E M E R C B E X
A V H I H S Z R E M M I S T F V F A S K
M A R S A L A S S T R E S S E D U Z S Q
X T R F F Y Y C U O D J R N T G Q A A S
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Answer Key for PASTRY

X
Y
1234567891011121314151617181920
1E # # # # # # # # # # # E R U T X E T #
2# C # # # # # # # # # # # # # # # # O #
3# # U # V I T A M I N C A R A M E L O #
4# # # A # # # # # # # # # # # # # O R #
5# # # # S T O N E F R U I T S # N G W #
6# # # B U T T E R S C O T C H E O I O #
7# # # # # H N E T A L O C O H C I C R #
8# G # # E I S E M # # # # # E N T A R #
9# N R S # C # I M P # # # # H E A L A #
10# I U N T K U # L I E # # # C I N E S #
11# T E O # N # A # U N R # # A N I N P #
12# T U Y # E E # S # O A I # N E M O B #
13A I Q A # R # D # A # C P N A V A I E #
14R L I B # S # # I # B # T M G N T L R #
15I P L A N N I N G C # L # I O O N G R #
16E S E S O L U L L E C # E # U C O A I #
17D # # # E S I A L G N A E M E R C B E #
18A # # # # # # R E M M I S # # # F A S #
19M A R S A L A # S T R E S S E D # Z # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ACCIDENTS  1217nw
ACCOMPANIMENTS  1111nw
ARROWROOT  199n
BUTTERSCOTCH  66e
CARAMEL  123e
CELLULOSE  1116w
CHOCOLATE  167w
CONTAMINATION  1717n
CONVENIENCE  1616n
CREMEANGLAISE  1717w
DESSERTS  1619w
FRUITCOULIS  1617nw
GANACHE  1514n
LIQUEUR  315n
LOGICAL  183s
MADEIRA  119n
MARSALA  119e
MELBASAUCE  1417nw
PLANNING  215e
RASPBERRIES  198s
SABAYON  416n
SAUCE  55nw
SIMMER  1318w
SPLITTING  216n
STONEFRUITS  55e
TEMPERING  76se
TEXTURE  191w
THICKNERS  66s
VITAMINC  53e
ZABAGLIONE  1818n