PASTRY

ACCIDENTS
ACCOMPANIMENTS
ARROWROOT
BUTTERSCOTCH
CARAMEL
CELLULOSE
CHOCOLATE
CONTAMINATION
CONVENIENCE
CREMEANGLAISE
DESSERTS
FRUITCOULIS
GANACHE
LIQUEUR
LOGICAL
MADEIRA
MARSALA
MELBASAUCE
PLANNING
RASPBERRIES
SABAYON
SAUCE
SIMMER
SPLITTING
STONEFRUITS
TEMPERING
TEXTURE
THICKNERS
VITAMINC
ZABAGLIONE

DESSERTS

Try to find all 30 words on this board.

Y K C Z A D M A B Q O P H K B L R S N T
F K R E M M I S T R E S S E D U L L O V
F O P H C N I M A T I V T V W O R Z Y J
L E C W C P L A N N I N G A Q E F A A Y
Q D H G E S I A L G N A E M E R C B B F
I I A N L E M A R A C K E S U C O A A Z
H H R I T T S H S C P L P I O O N G S X
M Z R T K S F W I K B N T M G N T L E R
L V O T M R U D R A J C P N A V A I I U
O N W I G E E J S X O A I D N E M O R E
G W R L M N C A H U N R A Q A N I N R U
I A O P T K U X L I E U T F C I N E E Q
C S O S Y C A I M P P M J S H E A N B I
A A T X E I S E M A E C Q Y E N T W P L
L R E X W H N E T A L O C O H C I A S F
L Y X B U T T E R S C O T C H E O P A E
L R T W S T O N E F R U I T S J N G R X
L K U U C V M A R I E D A M A R S A L A
P R R T N C E L L U L O S E O N E L S C
H V E S N C A A G D Q M Z F B E O B Y J
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Answer Key for PASTRY

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # # # # N #
2# # R E M M I S T R E S S E D # # # O #
3# # # # C N I M A T I V # # # # # Z Y #
4# # # # # P L A N N I N G # # # F A A #
5# # # G E S I A L G N A E M E R C B B #
6# # A N L E M A R A C # E # U C O A A #
7# # R I # # # # # C # L # I O O N G S #
8# # R T # S # # I # B # T M G N T L E R
9L # O T # R # D # A # C P N A V A I I U
10O # W I # E E # S # O A I # N E M O R E
11G # R L # N C A # U N R # # A N I N R U
12I # O P T K U # L I E # # # C I N E E Q
13C # O S # C A I M P # # # # H E A # B I
14A # T # E I S E M # # # # # E N T # P L
15L # E # # H N E T A L O C O H C I # S #
16# # X B U T T E R S C O T C H E O # A #
17# # T # S T O N E F R U I T S # N # R #
18# # U # # # # A R I E D A M A R S A L A
19# # R # # C E L L U L O S E # # # # # #
20# # E # # # # # # # # # # # # # # # # #
Word X Y Direction
ACCIDENTS  125sw
ACCOMPANIMENTS  1111sw
ARROWROOT  36s
BUTTERSCOTCH  616e
CARAMEL  116w
CELLULOSE  619e
CHOCOLATE  1615w
CONTAMINATION  175s
CONVENIENCE  166s
CREMEANGLAISE  175w
DESSERTS  152w
FRUITCOULIS  165sw
GANACHE  158s
LIQUEUR  2014n
LOGICAL  19s
MADEIRA  1418w
MARSALA  1418e
MELBASAUCE  145sw
PLANNING  64e
RASPBERRIES  1917n
SABAYON  197n
SAUCE  714n
SIMMER  82w
SPLITTING  413n
STONEFRUITS  517e
TEMPERING  716ne
TEXTURE  314s
THICKNERS  616n
VITAMINC  123w
ZABAGLIONE  184s