pastry

BEATERS
BICARBONATE
BOILING
CHOPPINGBOARD
CONVECTION
CROQUEMBOUCHE
DESSERT
ECLAIRS
EGGWHITE
EXTINGUISHER
FIRSTAID
FLOUR
FOAMY
FOLDING
FRUITCAKE
GENOISESPONGE
GREASEPROOF
HAZARDS
JALOUSIE
LAMINATION
MIXER
PITHIVIER
RIBBON
ROULADE
RUBBINGIN
STEAM
TEMPERATURE
VICTORIANSPONGE
WATERVAPOUR
WHISKING

pastry

Try to find all 30 words on this board.

U F Z E I W A B E K A C T I U R F G J G
T Y D D U L T H S J B P P R L K E A E Z
A E Y A N Y G Y W D E B P N E N P D T O
H P S L N A F R K K L L A A O X J V A H
C Y U U E C L A I R S D X C G B I K N X
E M C O G M N O I T C E V N O C B M O S
J A H R N W H I S K I N G T T H E I B Y
W O C E O O I H U U J K Z O G O I F R I
F F R H P I T H I V I E R N I P S O A K
C L O S S T E A M W T I I A I P U L C X
Z O Q I E U U E R I A G R C U I O D I H
X U U U S G L R H N N T V C O N L I B Z
S R E G I Z E W S I T Q E F M G A N O W
W T M N O Y G P B U Z S X R C B J G I Z
Z H B I N G O B E A T E R S V O C V L G
O N O T E N U N O I T A N I M A L A I X
R X U X G R E A S E P R O O F R P P N Q
C U C E T E M P E R A T U R E D X O G F
B Z H A Z A R D S X P P V Z J F S F U W
A G E Q X F I R S T A I D E S S E R T R
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Answer Key for pastry

X
Y
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1# # # E # # # # E K A C T I U R F # # #
2# # # D # # # # # # # # # R # # # # E #
3# # # A # # # # # # # # # N E # # # T #
4# # # L # # # # # # # # # # O X # V A #
5# Y # U E C L A I R S # # # # B I # N #
6# M # O G # N O I T C E V N O C B M O #
7# A # R N W H I S K I N G # T H E I B #
8# O C E O # # # # # # # # O # O I F R #
9# F R H P I T H I V I E R N # P S O A #
10# L O S S T E A M W T I I # # P U L C #
11# O Q I E # # # # I A G # # # I O D I #
12# U U U S # # # H N N T # # # N L I B #
13# R E G I # # W S I # # E # # G A N O #
14# # M N O # G P B # # # # R # B J G I #
15# # B I N G O B E A T E R S V O # # L #
16# # O T E N U N O I T A N I M A L # I #
17# # U X G R E A S E P R O O F R P # N #
18# # C E T E M P E R A T U R E D # O G #
19# # H A Z A R D S # # # # # # # # # U #
20# # E # # F I R S T A I D E S S E R T R
Word X Y Direction
BEATERS  815e
BICARBONATE  1912n
BOILING  1912s
CHOPPINGBOARD  166s
CONVECTION  166w
CROQUEMBOUCHE  38s
DESSERT  1320e
ECLAIRS  55e
EGGWHITE  516ne
EXTINGUISHER  418n
FIRSTAID  620e
FLOUR  29s
FOAMY  29n
FOLDING  188s
FRUITCAKE  171w
GENOISESPONGE  517n
GREASEPROOF  517e
HAZARDS  319e
JALOUSIE  1713n
LAMINATION  1616w
MIXER  186nw
PITHIVIER  59e
RIBBON  198nw
ROULADE  47n
RUBBINGIN  617ne
STEAM  510e
TEMPERATURE  518e
VICTORIANSPONGE  1111sw
WATERVAPOUR  1111se
WHISKING  67e