Pastry

AIRY
BUTTER
CHEIF
CROSSANT
CRUMBLY
CRUST
DANISH
FILLING
FILO
FLAKY
FLAVOR
FLOUR
FLUFFY
LIGHT
MARGARINE
PASTRY
PIE
PUFFPASTRY
ROLLINGPIN
SHORTNING
WATER

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Answer Key for Pastry

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Word	X	Y	Direction
AIRY	12	18	w
BUTTER	3	13	ne
CHEIF	20	12	n
CROSSANT	8	14	se
CRUMBLY	7	13	w
CRUST	7	13	sw
DANISH	11	8	nw
FILLING	14	8	s
FILO	14	8	n
FLAKY	13	9	s
FLAVOR	14	8	e
FLOUR	13	9	n
FLUFFY	14	8	se
LIGHT	10	14	se
MARGARINE	11	11	n
PASTRY	16	6	nw
PIE	16	6	n
PUFFPASTRY	11	11	sw
ROLLINGPIN	8	14	e
SHORTNING	10	12	n
WATER	11	8	w