How to be a Great Baker

BUTTER
CHOCOLATE
CREAMING
DRY
EGGS
FLOUR
MEASURE
MUFFINS
OVEN
SALT
SUGAR
TABLESPOON
TEASPOON
TEMPERATURE
WET

Find the words that will help you become a great baker. Do you know what they all mean?

Try to find all 15 words on this board.

U B L C R E A M I N G I W X X
C J J A H K Y C A V M R J U X
W R C N O O P S E L B A T T V
B T E V C S C V U N I E E L L
G L E T T Q G O N G M P A J L
Y N D K T X V G L P A Z S S P
E H R W K U S Y E A N R P B F
R M U S X N B R Z Y T K O V P
U R O F I L A D B W Z E O I G
S B L F F T O A U A G U N X P
A A F A U M J C T Z E N T L T
E U L R O Y D P V A E Q Y Z V
M W E T K O V Q O J B C R J V
R N L Z J C E I F X P G W G O
J B Y D L A K Y F V U P O T Z
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Answer Key for How to be a Great Baker

X
Y
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1# # # C R E A M I N G # # # #
2# # # # H # # # # # # # # # #
3# R # N O O P S E L B A T # #
4# # E V # S C # U # # E E # #
5# # E T # # G O # G M # A # #
6# N # # T # # G L P A # S # #
7E # R # # U S Y E A # R P # #
8R # U # # N B R # # T # O # #
9U # O # I # A D # # # E O # #
10S # L F # T # # # # # # N # #
11A A F # U # # # # # # # # # #
12E U L R # # # # # # # # # # #
13M W E T # # # # # # # # # # #
14# # # # # # # # # # # # # # #
15# # # # # # # # # # # # # # #
Word X Y Direction
BUTTER  78nw
CHOCOLATE  63se
CREAMING  41e
DRY  88n
EGGS  97nw
FLOUR  311n
MEASURE  113n
MUFFINS  113ne
OVEN  53sw
SALT  110se
SUGAR  83se
TABLESPOON  133w
TEASPOON  133s
TEMPERATURE  88sw
WET  313e