How to be a Great Baker

BUTTER
CHOCOLATE
CREAMING
DRY
EGGS
FLOUR
MEASURE
MUFFINS
OVEN
SALT
SUGAR
TABLESPOON
TEASPOON
TEMPERATURE
WET

Find the words that will help you become a great baker. Do you know what they all mean?

Try to find all 15 words on this board.

K M Y Y G N I M A E R C V A P
C W I J D Y I A B R H E B G O
Q U T A B L E S P O O N V W B
L K E E T U U P C V V O K L K
X K A U M G T O C E U U J Z K
P Q S I A P L T U N D F B E H
J J P R Z A E Y E P U L P S F
O Q O S T G D R Y R M X T E O
K P O E G L E S A E N I W D K
K I N S O A A C A T T X T W L
V D V R C O Z S Z G U K O O N
X R F U L P U S L C G R U X O
S P K O A R Z I V X T T E W M
Y X Z L E X J D Z D L K A F J
S M U F F I N S I M J J I K J
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Answer Key for How to be a Great Baker

X
Y
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1# # # # G N I M A E R C # # #
2# # # # # # # # # # H # # # #
3# # T A B L E S P O O N # # #
4# # E E # U U # C V # # # # #
5# # A # M G T O # E # # # # #
6# # S # A P L T # N # # # # #
7# # P R # A E # E # # # # # #
8# # O # T G D R Y R M # # # #
9# # O E G L # # A E # # # # #
10# # N S # # A # A T # # # # #
11# # # R # # # S # # U # # # #
12# # # U # # U # # # # R # # #
13# # # O # R # # # # # T E W #
14# # # L E # # # # # # # # # #
15# M U F F I N S # # # # # # #
Word X Y Direction
BUTTER  53se
CHOCOLATE  103sw
CREAMING  121w
DRY  88e
EGGS  77sw
FLOUR  415n
MEASURE  118sw
MUFFINS  215e
OVEN  103s
SALT  811nw
SUGAR  83sw
TABLESPOON  33e
TEASPOON  33s
TEMPERATURE  88se
WET  1313w