How to be a Great Baker

BUTTER
CHOCOLATE
CREAMING
DRY
EGGS
FLOUR
MEASURE
MUFFINS
OVEN
SALT
SUGAR
TABLESPOON
TEASPOON
TEMPERATURE
WET

Find the words that will help you become a great baker. Do you know what they all mean?

Try to find all 15 words on this board.

K G Q Y R E I D F D B A U C C
R Y W V L J K H U L V S N I V
S E E P N H H A S D J C C D E
Q N T R O V Z T C G Q Z F F G
O C I T U Y T Y H E O G W Q G
Q T L F U T J K Z F G W N K X
R U O L F B A D J I Q E O U U
N N B D E U R R J J T L O D V
T O B C Q B M Y E A I R P A L
J L N W W E E G L P A V S I F
Z P A E A X G O E G M Q A R X
R T E S V S C L U U T E E B Z
Q M U N O O P S E L B A T L Z
E R U U H L D G N A V F V T Z
E L W C R E A M I N G H Q U E
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Answer Key for How to be a Great Baker

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2R # W # # # # # # # # # # # #
3S E E # # # # # # # # # # # #
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5# # I T U # # # # # # # # # #
6# # # F U T # # # # # # N # #
7R U O L F B A D # # # E O # #
8# # # # # U # R # # T # O # #
9T # # # # # M Y E A # R P # #
10# L N # # E # G L P A # S # #
11# # A E A # G O # G M # A # #
12# # # S V S C # U # # E E # #
13# # U N O O P S E L B A T # #
14# R # # H # # # # # # # # # #
15E # # C R E A M I N G # # # #
Word X Y Direction
BUTTER  67nw
CHOCOLATE  613ne
CREAMING  415e
DRY  88s
EGGS  99sw
FLOUR  57w
MEASURE  79sw
MUFFINS  79nw
OVEN  613nw
SALT  412nw
SUGAR  813ne
TABLESPOON  1313w
TEASPOON  1313n
TEMPERATURE  88nw
WET  33s