Yeast Breads

ALCOHOL
BAGELS
BAKE
BREADFLOUR
CARBONDIOXIDE
COMPRESSED
DOUGHNUTS
EGGS
ELASTIC
ENRICHED
FERMENTATION
FLOUR
GLUTEN
KNEADING
LOAFBREADS
MILK
MOISTURE
ONECELLPLANT
PROOFING
PUNCHDOWN
PUSHTURNFOLD
ROLLS
SALT
SHORTENING
SUGAR
TEMPERATURE
THERMOMETER
WATER
WHEAT
YEAST

Find the words listed below that are associated with yeast breads.

Try to find all 30 words on this board.

D Z H Z N W O D H C N U P R O O F I N G
S H B Z J M V F G B F U M D D R R U U Y
M J Z C F P R A G U S H O R T E N I N G
H I L D O K W D L H T Z U S E Z A R K L
B O E U C M Y Q T H E R M O M E T E R U
T I W P I A P U J E H N L O H O C L A T
V V S L W K R R W Y M Y R E I X W K M E
K O K I Z N O B E F O P B I A S Q L W N
R U O L F E L R O S E B E A C W T V V S
J V R O E A L E N N S Y W R G H S U B U
T J L H R D S A E F D E H J A E E J R S
A D O B M I K D C X O I D Y P T L D Q E
Q D A A E N M F E G U L O N Q I U S Y L
C Z F K N G M L L I G G I X Z B S R F A
R V B E T W W O L G H U J C I G G B E S
E T R A A X L U P W N Y K T B D G Y T T
T P E I T T H R L B U J L J P O E W R I
A H A H I T H C A B T A Q N B A U B Y C
W V D B O U T J N C S W D K S T Z X A S
E H S J N L S O T C S V N T C V Y F C I
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Answer Key for Yeast Breads

X
Y
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1# # # # N W O D H C N U P R O O F I N G
2# # # # # # # # # # # U # # # # # # # #
3# # # C # # R A G U S H O R T E N I N G
4# # # # O # # # # H # # # # # # # # # L
5# # # # C M # # T H E R M O M E T E R U
6# # # # I A P U # E # N L O H O C L A T
7# # # L # K R R # # M # R # I # # # # E
8# # K # # N O B E # # P B I # S # # # N
9R U O L F E L R O S # # E A C # T # # #
10# # # O E A L E N N S # # R G H # U # #
11# # L # R D S A E # D E # # A E E # R #
12# D O B M I # D C # O I D # # T L D # E
13# # A A E N # F E # U # O # # # U S # L
14# # F K N G # L L # G # # X # # S R # A
15R # B E T # # O L # H # # # I # G # E S
16E # R A A # # U P # N # # T # D G Y # T
17T # E # T # # R L # U # L # # # E # # I
18A H A # I # # # A # T A # # # A # # # C
19W # D # O # # # N # S # # # S # # # # #
20# # S # N # # # T # # # # T # # # # # #
Word X Y Direction
ALCOHOL  196w
BAGELS  138se
BAKE  412s
BREADFLOUR  88s
CARBONDIOXIDE  1111se
COMPRESSED  43se
DOUGHNUTS  1111s
EGGS  1717n
ELASTIC  2012s
ENRICHED  115se
FERMENTATION  59s
FLOUR  59w
GLUTEN  203s
KNEADING  68s
LOAFBREADS  311s
MILK  65sw
MOISTURE  135se
ONECELLPLANT  99s
PROOFING  131e
PUNCHDOWN  131w
PUSHTURNFOLD  77sw
ROLLS  77s
SALT  1119ne
SHORTENING  113e
SUGAR  113w
TEMPERATURE  95se
THERMOMETER  95e
WATER  119n
WHEAT  119ne
YEAST  1717sw