UNITE 3 VOCABULAIRE

ADDITION/RIZ
ASSIETTE/POULET
BABANE/OUEF
BEURRE
BOISSON/MELON
CANTINE/PORC
CELERI
CHAMPIGNON
CHOCOLAT
COUTEAU
CROQUEMONSIEUR
CUISINE/POIVRE
DEJEUNER
DESSERT
DINER
FOURCHETTE/POISSON
FROMAGE
FRUIT
JAMBON
JUSDEPOMME
JUSDERAISIN
KETCHUP/POMME
PETITDEJEUNER
PLAT
POURBOIRE
REPAS
SERVICE
SERVIETTE/PLAT
TASSE/PAIN
VERRE

Vocabulaire

Try to find all 30 words on this board.

S Y P G M A C T A K Y F X X V I R K H Q
A Y F E U O / E N A B A B E U R R E L Y
C V N Y W B E O N O Z Q P J P F R U I T
H R T O P E T I T D E J E U N E R S J S
O O O T S E R V I E T T E / P L A T H U
C O W P A S S I E T T E / P O U L E T L
O O S R / N I E O U J K L O G N E D O I
L H U E K E U O R Q N A O U Y O M I N F
A V G T W B N U P V T B M R L N M N O H
T C E L E R I I H / I O J B S G O E L C
M S E H C A S X T G E C U O X I P R E R
D A R J N O U Y F N Z T E I G P E W M I
T P R U D F T P S W A B T R O M D S / X
G E E M M O P / P U H C T E K A S L N E
E R V I O P / E N I S I U C H H U Z O G
T M R U E I S N O M E U Q O R C J B S A
G A J U S D E R A I S I N H E M R S S M
G W H J B C C J N T R E S S E D K U I O
K T A S S E / P A I N T N O B M A J O R
P H V W Z A D D I T I O N / R I Z B B F
Brought to you by WordSearchFun.com



Answer Key for UNITE 3 VOCABULAIRE

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # # # # # #
2# # F E U O / E N A B A B E U R R E # #
3C # N # # # # # # # # # # # # F R U I T
4H R # O P E T I T D E J E U N E R # # #
5O # O # S E R V I E T T E / P L A T # #
6C # # P A S S I E T T E / P O U L E T #
7O O # # / # I E # # # # L O # N E D # #
8L # U # # E # O R # # A # U # O M I N #
9A # # T # # N # P V T # # R # N M N O #
10T C E L E R I I # / I # # B # G O E L #
11# S E # # A # # T # E C # O # I P R E #
12# A R # # # U # # N # T E I # P E # M #
13# P R # # # # # # # A # T R # M D # / #
14# E E M M O P / P U H C T E K A S # N E
15E R V I O P / E N I S I U C H H U # O G
16# # R U E I S N O M E U Q O R C J # S A
17# # J U S D E R A I S I N # # # R # S M
18# # # # # # # # # T R E S S E D # U I O
19# T A S S E / P A I N # N O B M A J O R
20# # # # # A D D I T I O N / R I Z # B F
Word X Y Direction
ADDITION/RIZ  620e
ASSIETTE/POULET  66e
BABANE/OUEF  132w
BEURRE  132e
BOISSON/MELON  1919n
CANTINE/PORC  1214nw
CELERI  210e
CHAMPIGNON  1616n
CHOCOLAT  13s
COUTEAU  16se
CROQUEMONSIEUR  1616w
CUISINE/POIVRE  1415w
DEJEUNER  104e
DESSERT  1618w
DINER  187s
FOURCHETTE/POISSON  1111nw
FROMAGE  2020n
FRUIT  163e
JAMBON  1819w
JUSDEPOMME  1716n
JUSDERAISIN  317e
KETCHUP/POMME  1414w
PETITDEJEUNER  54e
PLAT  146sw
POURBOIRE  146s
REPAS  215n
SERVICE  76se
SERVIETTE/PLAT  55e
TASSE/PAIN  219e
VERRE  315n