National Nutrition Month 2010

APRICOT
ARTICHOKE
ASPARAGUS
AVOCADO
BROCCOLI
CAULIFLOWER
CUCUMBER
ECOLI
EGGPLANT
ENCHILADAS
GARLIC
GRAPEFRUIT
HOLLANDAISE
KALE
LEEK
LETTUCE
MEASURE
MICROWAVE
PAPAYA
POMEGRANATE
PORTIONCONTROL
POTATOES
PRESERVATIVE
RHUBARB
SHALLOT
SPINACH
STEAM
TANGERINE
TOASTER
WATERMELON

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M P F R N R K P O Q U O M R B A W K C N
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Z R E A A M H I E M C V P G A E E A B P
S G Z T I S W I C O E O M N B S C M T X
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Q K L I V A A R A A O A E K N O E L U D
M Y V L K C T I Z P G T S E E A L O Q E
V A G K A H O C X X A U K L Y E T C W H
T Y S U T H E O O I R Y S A E M G E J F
L M X L M E S T D H Y G A K D U X P C W
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Answer Key for National Nutrition Month 2010

X
Y
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1# # C U C U M B E R R # # # # # # # # #
2# # # G A R L I C # E G G P L A N T # #
3# T O A S T E R # # W A T E R M E L O N
4# I # P H # # # # # O V # # # I # # # #
5# U B R O C C O L I L O # # # C # # # #
6# R # E L R # # # # F C # E # R # # # #
7# F # S L # T # # # I A # N # O # # # #
8# E # E A # # I # # L D # I # W # # # #
9M P # R N R # P O # U O M R B A # # # #
10# A # V D C T # O N A # # E R V # # # #
11# R E A A # H I # M C # # G A E E # # #
12# G # T I S # I C # E O # N B S C # # #
13# # # I S P P # L H # G N A U # U # # #
14T # # V E I O A # A O # R T H # T R # #
15# O # E # N T P R # D K # A R # T I E #
16# # L # # A A R A A # A E # N O E L # #
17# # # L # C T I # P G # S E # A L O # #
18# # # # A H O C # # A U # L # E T C # #
19# # # # # H E O # # # Y S A E # # E # #
20# # # # # # S T # # # # A K # # # # # #
Word X Y Direction
APRICOT  814s
ARTICHOKE  58se
ASPARAGUS  511se
AVOCADO  123s
BROCCOLI  45e
CAULIFLOWER  1111n
CUCUMBER  31e
ECOLI  1819n
EGGPLANT  112e
ENCHILADAS  48se
GARLIC  42e
GRAPEFRUIT  212n
HOLLANDAISE  55s
KALE  1420n
LEEK  1717sw
LETTUCE  1717n
MEASURE  139se
MICROWAVE  163s
PAPAYA  815se
POMEGRANATE  89se
PORTIONCONTROL  1111se
POTATOES  713s
PRESERVATIVE  44s
RHUBARB  1515n
SHALLOT  720nw
SPINACH  612s
STEAM  513nw
TANGERINE  1414n
TOASTER  23e
WATERMELON  113e