National Nutrition Month 2010

APRICOT
ARTICHOKE
ASPARAGUS
AVOCADO
BROCCOLI
CAULIFLOWER
CUCUMBER
ECOLI
EGGPLANT
ENCHILADAS
GARLIC
GRAPEFRUIT
HOLLANDAISE
KALE
LEEK
LETTUCE
MEASURE
MICROWAVE
PAPAYA
POMEGRANATE
PORTIONCONTROL
POTATOES
PRESERVATIVE
RHUBARB
SHALLOT
SPINACH
STEAM
TANGERINE
TOASTER
WATERMELON

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N R B A B R A B U H R H R B J C R F I B
N S A D A L I H C N E G G P L A N T S E
A N O L E M R E T A W H A K Q F I U H L
O W T P H Z U V N A O C U F F L G R A Z
H M A R O B W K J J L A T C B A E R L F
L M N E L R M J I Y F N P P R B S V L M
L E G S L K T G Q V I I S A M V I E O A
L A E E A S O I X W L P P U T B C T T E
J S R R N R E A O F U S C M I O C A H T
C U I V D W T V H N A U N X L E G N S S
R R N A A L I I A M C H V I O X E A L E
E E E T I T U U C W V O K V C J C R C O
T P T I S S R I K H O Z N U C Y U G L T
S H N V E G F G F V O R J T O B T E K A
A Q K E M P E F E L A K C S R I T M W T
O A Y A P A P W K G V G E I B O E O R O
T O C I R P A V O C A D O R M X L P X P
C S D C J I R Q O K E W F W F E G P A Q
U D Z K Z N G A R L I C T B E Z N Z X H
N T A S J G G A D D I M I K Q T L N I C
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Answer Key for National Nutrition Month 2010

X
Y
1234567891011121314151617181920
1# # # # B R A B U H R # # # # # # # # #
2# S A D A L I H C N E G G P L A N T S #
3# N O L E M R E T A W H # # # # # U H #
4# # T P H # # # # # O C # # # # G R A #
5# # A R O # # # # # L A # # # A E # L #
6# M N E L R # # # # F N # # R B # # L M
7# E G S L # T # # # I I # A M # # E O A
8# A E E A # # I # # L P P U # # C T T E
9# S R R N R E # O # U S C # I O # A # T
10# U I V D # T V # N A U # # L # # N # S
11R R N A A # I I A # C # # I O # E A # E
12E E E T I # U # C W # O # # C # C R # O
13T # # I S # R # # H O # N # C # U G # T
14S # # V E # F # # # O R # T O # T E # A
15A # # E # # E # E L A K C # R # T M # T
16O A Y A P A P # # # # # E I B O E O # O
17T O C I R P A V O C A D O # M # L P # P
18# # # # # # R # # # # # # # # E # # # #
19# # # # # # G A R L I C # # E # # # # #
20# # # # # # # # # # # # # K # # # # # #
Word X Y Direction
APRICOT  717w
ARTICHOKE  58se
ASPARAGUS  1110ne
AVOCADO  717e
BROCCOLI  1515n
CAULIFLOWER  1111n
CUCUMBER  1111ne
ECOLI  187sw
EGGPLANT  112e
ENCHILADAS  112w
GARLIC  719e
GRAPEFRUIT  719n
HOLLANDAISE  55s
KALE  1215w
LEEK  1717sw
LETTUCE  1717n
MEASURE  26s
MICROWAVE  1517nw
PAPAYA  716w
POMEGRANATE  1817n
PORTIONCONTROL  1111se
POTATOES  2017n
PRESERVATIVE  44s
RHUBARB  111w
SHALLOT  192s
SPINACH  129n
STEAM  2010n
TANGERINE  34s
TOASTER  117n
WATERMELON  113w