National Nutrition Month 2010

APRICOT
ARTICHOKE
ASPARAGUS
AVOCADO
BROCCOLI
CAULIFLOWER
CUCUMBER
ECOLI
EGGPLANT
ENCHILADAS
GARLIC
GRAPEFRUIT
HOLLANDAISE
KALE
LEEK
LETTUCE
MEASURE
MICROWAVE
PAPAYA
POMEGRANATE
PORTIONCONTROL
POTATOES
PRESERVATIVE
RHUBARB
SHALLOT
SPINACH
STEAM
TANGERINE
TOASTER
WATERMELON

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M R D M G Z L I E Y R D A C W A M N T E
Z G U V T E C G Q L O K R T O L L A H S
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Answer Key for National Nutrition Month 2010

X
Y
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1# # # # B R A B U H R # # # # # # # # #
2# # # T N A L P G G E C O L I # # # # #
3# # # # # # # # # # W # # # # # # # # E
4# # T O A S T E R A O E N I R E G N A T
5# # # # L E E K T # L # M T O C I R P A
6# # # # # O # E # # F # # A # # # # # N
7I L O C C O R B # # I # # # E M # E # A
8# # # # # M # T # # L # # # I T E V # R
9T # # # E # E # N E U # # C # N S I # G
10I # # L # # # A T O A # R # C # I T # E
11U # O # # # # T S S C O # H # # A A # M
12R N H # # # U A P U W N I # # R D V # O
13F # C # # C Y A C A R L O # T # N R # P
14E # A # E A R U V # A E # I # # A E # O
15P # N # P A M E # D # G C # T V L S # T
16A # I A G B # # A # A H # # O R L E # A
17R # P U E # # S K R O # # C # # O R # T
18G # S R # # # A L K # # A # # # H P # O
19# # # # # # L I E # # D # # # # # # # E
20# # # # # E C # # # O # # T O L L A H S
Word X Y Direction
APRICOT  205w
ARTICHOKE  1711sw
ASPARAGUS  1110sw
AVOCADO  1714sw
BROCCOLI  77w
CAULIFLOWER  1111n
CUCUMBER  1111sw
ECOLI  112e
EGGPLANT  112w
ENCHILADAS  178sw
GARLIC  1215sw
GRAPEFRUIT  118n
HOLLANDAISE  1717n
KALE  917sw
LEEK  55e
LETTUCE  118sw
MEASURE  68se
MICROWAVE  167sw
PAPAYA  317ne
POMEGRANATE  2013n
PORTIONCONTROL  1111nw
POTATOES  2013s
PRESERVATIVE  1818n
RHUBARB  111w
SHALLOT  2020w
SPINACH  318n
STEAM  179nw
TANGERINE  204w
TOASTER  34e
WATERMELON  113sw