FOODS OF THE BIBLE PART ONE
FOODS FOUND IN THE BIBLE
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ANISE
BARLEY
BEANS
CINNAMON
CORIANDER
CORN
CURDS
FIGS
FISH
FLOUR
GARLIC
GRAPEJUICE
HONEY
LAMB
LEEKS
LOCUST
MILK
ONIONS
OXEN
PISTACHIONUTS
RUE
SPELT
UNLEAVENEDBREAD
WHEAT
| F | I | S | H | J | E | X | K | S | Y | Z | P | L | X | D |
| L | A | M | B | U | Q | Q | N | G | P | Z | E | I | A | C |
| O | V | C | O | R | I | A | N | D | E | R | U | E | O | O |
| U | B | I | E | C | I | U | J | E | P | A | R | G | E | R |
| R | V | N | S | B | Y | E | L | R | A | B | A | N | M | N |
| K | T | N | M | D | N | S | Z | A | D | R | W | U | S | A |
| K | M | A | M | E | R | E | L | E | L | U | I | N | P | Z |
| B | X | M | X | S | I | U | N | I | T | E | O | I | E | B |
| H | Y | O | L | I | U | E | C | A | Z | I | E | Y | L | C |
| S | E | N | C | N | V | M | E | P | N | K | I | K | T | C |
| P | I | S | T | A | C | H | I | O | N | U | T | S | S | D |
| J | G | E | E | E | W | G | V | F | K | L | I | M | F | X |
| P | X | L | O | C | U | S | T | Z | H | E | O | L | X | Y |
| W | N | T | P | H | O | N | E | Y | S | N | A | E | B | Z |
| U | B | J | B | M | X | S | G | I | F | R | G | H | I | I |
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