FOODS OF THE BIBLE PART ONE
FOODS FOUND IN THE BIBLE
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ANISE
BARLEY
BEANS
CINNAMON
CORIANDER
CORN
CURDS
FIGS
FISH
FLOUR
GARLIC
GRAPEJUICE
HONEY
LAMB
LEEKS
LOCUST
MILK
ONIONS
OXEN
PISTACHIONUTS
RUE
SPELT
UNLEAVENEDBREAD
WHEAT
| K | J | E | B | N | S | P | R | M | I | L | K | G | A | D |
| E | I | K | N | R | U | G | M | N | E | S | I | N | A | F |
| D | T | T | O | O | P | Y | Y | K | M | U | Q | E | O | I |
| U | F | S | E | C | I | U | J | E | P | A | R | G | S | G |
| D | A | U | A | R | Y | E | L | R | A | B | E | A | N | S |
| Y | N | C | F | N | M | K | I | E | D | B | L | G | S | J |
| M | H | O | F | E | O | Q | N | E | E | P | M | N | P | F |
| C | I | L | R | A | G | M | N | V | T | K | O | A | E | I |
| R | U | C | H | U | W | E | A | A | I | I | S | R | L | S |
| N | Z | D | X | N | V | I | E | N | N | W | W | G | T | H |
| P | I | S | T | A | C | H | I | O | N | U | T | S | Q | L |
| D | M | T | E | U | W | O | O | Y | S | I | M | P | N | J |
| G | C | L | R | E | D | N | A | I | R | O | C | E | P | R |
| M | N | D | R | X | L | E | Q | R | Z | S | X | V | N | Q |
| U | S | W | C | M | X | Y | S | F | L | O | U | R | Q | W |
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