Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
Y R S C N Y M E L T I N G T W Z Z I R X
P G G Y Q K E T P G A A M N K G I E Q X
M G V N A E D T I C Q N M D K S T D W N
T M V R I Y D T A W L T O U N G Y Q J K
E D Z V E L W V T T E I L D D D A J U V
J Z V Y I T I A Q Q S Y R J H I J T N L
H K P H B W T O L U D F I F X V L Q O M
H W G R B T D A B S R A O G K V S O I J
K G G I E N B L M O E E M E B A G T S D
R X Y V D S I G I E Y L M V G Z X Z N Y
R I J J T M S I G Q H L R U J N F Y E N
N Q G I A B I U Y W U T E A L C A L T U
O Z T T L F H T R N R I F S H O O H E U
V I I G S J A C X E J L D O L C V H C B
Y O G U N O I T A R O P A V E A U L A V
N B R F X L H G D F D O Y H K T W D F V
Y P W B T I Y Q N K N B I V K E A D R P
O F Q A E G C E R U T A R E P M E T U B
S K C C C O N D E N S A T I O N N J S W
V I S C O S I T Y M G H Y E A S U C Z Y
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