Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
L T J N Z G P L M Y R W H A Y U B W T P
E G S N H O O C B Y V O L K Q Q B U V S
N L S U R F A C E T E N S I O N N S K T
O W U T S Y I K H W F B O I L I N G L H
I A B E A P P R K A V W O C T A D E L J
T L L M N T W M Z R N D L Y T M D E X C
A S I P G F E N L C R G A S L I Q U I D
S E M E B X V O L U M E E S G E E T I G
N L A R N V A I F G V W R O K O S L L O
E R T A I M P E S T Q L P R F T O L C B
D A I T S N O R W C H M M G Y S Q K A T
N H O U I B R Z E U O E F F H F T E K W
O C N R G M A B R S Q S M Z C T N A D C
C Q P E I I T Q T L S E I A Y A B V T M
D W X W E Q I B X K L U O T T K O Q R E
K J L B H B O N F T R V R M Y T T V I A
B C I G T B N T I Q O I G E H I E Y G U
U P E M C A P N M G J C X L W L R R H Z
X G W S F P G Q R Z L W H J G C D G J P
X F H S K A U I J B T J S M A G M X C A
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