Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
X V W A U W O U K U A L F C O E A G D L
M K V E D I T D J X A T G O M Z U T D C
B U N V I S C O S I T Y H P B K R J D X
E O M R W F N D N J R A E Y T H X L Z B
E P I A E Y S U X M B S Q Q T V E R J F
Q V A L U T E M P E R A T U R E L S G B
E E C L I Z T C O N D E N S A T I O N M
M T T D I N Q A C N L E K E T D M B A C
S Z W A D K G P M M W W R L K N V T N F
V L M B T F I E R E V A P O R A T I O N
G Y Q T P S L H X E H O L D E G Y A I R
S G Z D I T F D O X S T L S I R K X T B
D X G B I V K O N T M S F U E U X T A X
I N B N F Y U W E U M H U O M L Q C M C
B J G S I Y Y I D G Y U P R E E Y I I N
U R P U V V W H I A N T V L E T R O L Q
V O A G B K I W L S E A D H M Z A G B S
M A W U K J M T O R C T H L X R E T U L
L R C G T N O I S N E T E C A F R U S Y
T J O B Y T O N C H A R L E S L A W C J
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