Science: Introduction to matter

CHAPTER 2

Introduction to matter
CHAPTER 2

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BOILING
BOYLESLAW
CHANGEOFSTATE
CHARLESLAW
CONDENSATION
EVAPORATION
GAS
LIQUID
MELTING
PRESSURE
SOLID
STATEOFTHEMATTER
SUBLIMATION
SURFACETENSION
TEMPERATURE
VISCOSITY
VOLUME
H T F D E K W A R K T B O Z Y G T K L G
N O L R M G E M H A I W S H Z Q L O H S
O I D S U U K T S L H J F U T G G O B Q
I V X R S J O S A H B O V P L O O S Q K
T F L C E C I F T T T C O H H A I V G O
A P Z J V T W W B P S S G H K V B F N B
M Y T H A E T B A S U F E K V N U I O P
I T R I P M D A Q L A D O T P K L F I B
L I M O O P N F M Q S H N E D I L O S R
B S K D R E R O E E Q E O E G B K P N A
U O X M A R B E I Y H M L G A N J L E G
S C D F T A G O S T I T E Y S L A B T J
D S C G I T V A I S A J F L O Q W H E B
U I T A O U E S G L U S G O T B F O C Q
D V F C N R U F D Z I R N L E I R B A T
H O B G Z E S V Q I I N E E A T N U F X
F L T T U H I H C E U V G Z D T A G R O
G U I Q H V U M V H C Q G A L N B T U A
L M L X J A R N U S H M I P K X O A S N
N E D X D Q A N W A L S E L R A H C U V
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