food and stuff!
Culinary lingo, codes, and vocabulary
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BECHEMEL
BUERREBLANC
CHINOIS
CHUCK
CHUTNEY
CIABATTA
CURRY
DIPLOMATSAUCE
FARFALLE
FOIEGRAS
HADDOCK
KORMA
MARJORAM
MARTINI
MIDORI
MIREPOIX
MOOGOOGAIPAN
MUDDLE
MUHAMMARA
MUSTARDSEEDS
NAAN
NOIR
PUMPKINPUREE
RIATTA
SAGE
SCAMPI
SHITAKE
SPATULA
SUCKLINGPIG
TOMATO
| J | J | D | M | N | Z | O | E | N | A | A | N | O | I | R | I | R | L | N | D |
| Z | K | P | F | N | E | Y | D | K | Y | G | A | T | P | Q | Q | X | J | R | V |
| M | I | A | F | G | P | W | C | D | I | V | P | V | Z | W | C | U | R | R | Y |
| A | W | T | O | M | A | T | O | P | Z | N | I | F | D | M | N | H | W | R | R |
| R | M | T | H | E | A | Z | G | R | Q | I | A | O | Q | I | A | E | U | R | I |
| J | D | A | A | E | C | N | T | E | L | R | G | I | V | Y | L | L | Y | C | P |
| O | K | B | J | L | I | U | E | G | F | J | O | E | P | M | B | D | F | A | K |
| R | M | A | C | L | U | C | A | A | E | O | O | G | E | R | E | D | T | R | S |
| A | T | I | K | B | K | T | L | S | X | A | G | R | H | X | R | U | H | A | C |
| M | V | C | B | M | F | L | A | K | T | A | O | A | J | D | R | M | J | M | A |
| Z | U | G | X | O | E | W | Z | P | T | A | O | S | E | U | E | Q | Q | M | M |
| S | D | E | E | S | D | R | A | T | S | U | M | E | K | O | U | M | I | A | P |
| H | J | A | U | O | K | Q | A | I | H | I | W | O | P | V | B | R | N | H | I |
| I | F | Q | E | R | A | I | K | I | E | P | F | X | L | I | E | T | K | U | N |
| T | S | X | E | E | R | U | P | N | I | K | P | M | U | P | R | X | C | M | I |
| A | E | B | E | C | H | E | M | E | L | O | V | U | O | V | I | O | O | N | T |
| K | Z | N | Y | W | O | S | O | I | M | R | J | I | J | W | O | D | D | Y | R |
| E | Q | H | G | H | A | J | V | V | A | M | X | N | W | C | U | G | D | I | A |
| J | Z | X | F | H | K | O | I | A | D | A | I | Z | M | V | O | V | A | B | M |
| Y | Y | E | N | T | U | H | C | F | F | A | K | S | I | O | N | I | H | C | Q |
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