FATS AND LIPIDS
FATS-organic substances provide energy,stored for later use,build up cell membranes,layers serve as an insulating layers under mammal’s skins and oils on the surface of the skin (waterproof).
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BEEF
EGGS
FATTYACID
FRIEDFOOD
GLYCEROL
MILK
ORGANIC
VEGEOIL
F | G | L | Y | C | E | R | O | L |
R | A | B | D | G | J | B | E | T |
I | V | T | G | P | E | J | Q | I |
E | V | S | T | E | T | T | A | I |
D | K | E | F | Y | N | P | S | A |
F | E | B | E | J | A | H | K | D |
O | R | G | A | N | I | C | L | F |
O | J | V | E | G | E | O | I | L |
D | O | I | W | Y | O | F | M | D |
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