FATS AND LIPIDS
FATS-organic substances provide energy,stored for later use,build up cell membranes,layers serve as an insulating layers under mammal’s skins and oils on the surface of the skin (waterproof).
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BEEF
EGGS
FATTYACID
FRIEDFOOD
GLYCEROL
MILK
ORGANIC
VEGEOIL
F | G | V | E | G | E | O | I | L |
R | A | L | G | S | S | Y | H | E |
I | B | T | Y | D | P | W | L | S |
E | Z | E | T | C | Z | X | H | P |
D | P | V | E | Y | E | G | G | S |
F | V | A | T | F | A | R | O | B |
O | R | G | A | N | I | C | O | Q |
O | U | G | M | G | M | P | I | L |
D | A | G | K | K | L | I | M | D |
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