Nutrition in Health
The Role of Nutrition in Health
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AMINOACIDS
CALCIUM
CALORIES
CARBOHYDRATES
CHOLESTROL
DEFICIENCY
DIET
ESSENTIALNUTRIENTS
FOODGUIDEPYRAMID
FRUCTOSE
GLUCOSE
GLYCOGEN
LACTOSE
MALNUTRITION
MINERAL
NIACIN
PHOSPHOROUS
PROTEIN
RIBOFLAVIN
SATURATEDFAT
SODIUM
SUCROSE
THIAMIN
UNSATUARATEDFAT
VITAMIN
WATER
| T | S | Y | X | P | X | G | H | T | E | C | M | U | I | C | L | A | C | P | N |
| F | E | E | C | E | G | H | E | W | S | W | D | Q | H | X | E | L | W | D | W |
| T | L | S | I | N | X | K | P | D | O | O | I | I | G | L | F | O | L | C | F |
| E | K | A | S | R | E | A | T | Z | T | B | M | U | E | Q | S | R | S | G | P |
| G | T | T | U | E | O | I | P | Y | C | W | A | N | N | T | N | T | U | X | T |
| A | G | U | C | O | N | L | C | L | U | A | R | S | I | L | E | S | O | V | T |
| M | C | R | R | M | I | T | A | I | R | Q | Y | A | V | D | G | E | R | X | G |
| I | A | A | O | M | A | H | I | C | F | B | P | T | A | G | O | L | O | T | K |
| N | V | T | S | A | C | I | N | A | L | E | E | U | L | G | C | O | H | W | J |
| O | M | E | E | L | I | A | K | R | L | E | D | A | F | W | Y | H | P | N | N |
| A | Z | D | N | N | N | M | M | B | W | N | I | R | O | G | L | C | S | T | T |
| C | C | F | L | U | M | I | V | O | P | B | U | A | B | P | G | R | O | Y | Y |
| I | W | A | A | T | G | N | I | H | R | I | G | T | I | G | Z | G | H | N | S |
| D | Z | T | R | R | G | E | T | Y | O | C | D | E | R | T | G | E | P | E | R |
| S | R | I | E | I | M | Y | A | D | T | K | O | D | X | I | S | U | S | X | U |
| I | Y | L | N | T | J | E | M | R | E | K | O | F | W | G | E | O | K | T | K |
| Q | K | S | I | I | Z | W | I | A | I | W | F | A | G | X | C | N | J | T | X |
| F | C | R | M | O | E | Q | N | T | N | T | T | T | X | U | W | V | T | A | C |
| T | H | W | M | N | F | S | X | E | B | E | D | V | L | A | C | T | O | S | E |
| I | K | C | M | U | I | D | O | S | R | X | Z | G | B | R | T | L | G | J | F |
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