Food and Cooking: Multicultural Foods

Foods

Multicultural Foods
Foods

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BOLOGNESE
CHARSUI
CURRY
FETA
FRANCE
FRY
GARLIC
GREECE
HOT
ITALY
MASALA
MEXICO
MILD
NACHO
NOODLES
PAELLA
PASTA
PIZZA
POTATOES
RICE
RISOTTO
SALSA
SAMOSA
SNAILS
SPAIN
SPICES
WOK
C Y K U X V Y H X H E J F M C W P H C I
E M Z E E B E I P G S S L P I X V O C Y
T G F M P U K A L J Z W A B D O J H B L
K E A M H A E S O B Y N L Y Z U I P Q N
M X N F C W Q O W J I I P I B F V L G X
O K P C G O W M C A D G F I G C A P C R
T J R D C S E A P U X D H H I T B H K B
C R B A S L A S N A I L S L E Q F M S D
X A J D H U P J E C N A R F R Y M V Y D
G T G I M I L Q N N W A A I H X V W A U
Y R R U C K U D O A G R E E C E Y T R A
A X Z E B W K O L C E O T G H E S L N R
M L S I Z F D C S H H A L K G A J J P I
V M A M J L E S E O T A T O P A E L L A
S Z D S E S O T T O S I R W B I P C N A
N C Y S A X D W M W A B X S E K Z N L S
Q U K P Y M E X I C O J K E U D S Z F G
P C W W X O I V S F T Y L A T I N H A S
N P Y S R H L L E P U O V P C V C D J U
C H H A C I D I D V Y I I R R E X P U U
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