Food and Cooking: Italian Food

Diiferent types of Italian Foods

Italian Food
Diiferent types of Italian Foods

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BOLOGNESE
CARBONARA
CIABATTA
FUSILLI
HAWIIAN
PANNACOTTA
PARMESAN
PASTA
PENNE
PEPPERONI
PESTO
PIZZA
PUTTANESCA
RAVIOLI
RICOTTA
RIGATONI
TIRAMASU
VERMICELLI
Q M A I J B H A W I I A N U Y
J P T I Q U P T F L O A U S Q
Y B T W H I I T Y P T B F A A
F Q O A T Y X A L I S O A M W
C R C J T U S B V Z E L C A Q
P A I S I T Y A E Z P O S R V
A A R G M N O I N A E G E I X
S D R B A T O C M S N N N T F
T B U M O T Q R A V N E A I Z
A M N A E N O N E N E S T O P
B K H T G S A N C P N E T X S
B I L O I V A R I I P A U R U
T D G L Q K U N A C Y E P F K
C V V E R M I C E L L I P J Y
K W Y F I Z I L L I S U F Y P
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