Food and Cooking: Italian Food

Diiferent types of Italian Foods

Italian Food
Diiferent types of Italian Foods

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BOLOGNESE
CARBONARA
CIABATTA
FUSILLI
HAWIIAN
PANNACOTTA
PARMESAN
PASTA
PENNE
PEPPERONI
PESTO
PIZZA
PUTTANESCA
RAVIOLI
RICOTTA
RIGATONI
TIRAMASU
VERMICELLI
U D P E N N E R Q E H F W A L
T D F U S I L L I T F D Y Y I
V F P E P P E R O N I B F M J
I Y U A L A C A R B O N A R A
L B T J N Q R I G A T O N I E
L D T X F N D M A L V K A C M
E N A I I W A H E B T G Z O A
C N N W P G A C E S A W N T P
I T E R P K B Z O I A T G T V
M G S Q Q I K J Z T X N T A O
R Y C U S A M A R I T Y P A L
E R A V I O L I N C P A S T A
V D B C T D G Q G C F M T N I
A U P E S T O S Y T H U A X N
B O L O G N E S E Z Z P C M L
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