milk
Milk terms
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BRUCELLOSIS
BUTTER
CASEINOGEN
CHEESEYOGURT
CONDENSED
CREAM
DRIEDMILK
EVAPORATED
HOMOGENIZED
MILK
PASTEURIZED
SKIMMED
SPRAYDRYING
STERILIZED
TUBERCULOSIS
C | G | N | I | Y | R | D | Y | A | R | P | S | Q |
A | H | D | R | I | E | D | M | I | L | K | I | H |
S | T | E | R | I | L | I | Z | E | D | T | S | O |
E | K | D | E | S | N | E | D | N | O | C | O | M |
I | W | Q | D | S | K | I | M | M | E | D | L | O |
N | N | Z | R | Q | E | G | K | J | Z | S | U | G |
O | B | O | F | U | V | Y | M | A | E | R | C | E |
G | A | O | L | Z | Y | G | O | H | H | P | R | N |
E | R | E | T | T | U | B | E | G | D | I | E | I |
N | S | I | S | O | L | L | E | C | U | R | B | Z |
E | V | A | P | O | R | A | T | E | D | R | U | E |
E | F | H | R | Q | C | R | R | Q | Z | W | T | D |
C | D | E | Z | I | R | U | E | T | S | A | P | J |
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