milk
Milk terms
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BRUCELLOSIS
BUTTER
CASEINOGEN
CHEESEYOGURT
CONDENSED
CREAM
DRIEDMILK
EVAPORATED
HOMOGENIZED
MILK
PASTEURIZED
SKIMMED
SPRAYDRYING
STERILIZED
TUBERCULOSIS
E | V | N | V | N | D | L | H | M | A | E | R | C |
V | D | E | S | B | E | Y | O | X | U | U | H | G |
A | E | G | I | U | S | R | M | Q | B | E | D | N |
P | Z | O | S | T | N | B | O | I | E | K | R | I |
O | I | N | O | T | E | X | G | S | L | A | I | Y |
R | L | I | L | E | D | T | E | K | F | K | E | R |
A | I | E | L | R | N | Y | N | I | V | X | D | D |
T | R | S | E | I | O | D | I | M | W | U | M | Y |
E | E | A | C | G | C | B | Z | M | J | K | I | A |
D | T | C | U | I | T | E | E | E | E | U | L | R |
C | S | R | R | J | D | F | D | D | J | V | K | P |
W | T | U | B | E | R | C | U | L | O | S | I | S |
W | D | E | Z | I | R | U | E | T | S | A | P | K |
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