milk
Milk terms
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BRUCELLOSIS
BUTTER
CASEINOGEN
CHEESEYOGURT
CONDENSED
CREAM
DRIEDMILK
EVAPORATED
HOMOGENIZED
MILK
PASTEURIZED
SKIMMED
SPRAYDRYING
STERILIZED
TUBERCULOSIS
C | G | N | I | Y | R | D | Y | A | R | P | S | H |
S | H | D | E | S | N | E | D | N | O | C | I | O |
E | N | E | G | O | N | I | E | S | A | C | S | M |
E | G | K | E | G | T | D | Q | J | U | W | O | O |
V | H | T | U | S | K | I | M | M | E | D | L | G |
A | P | D | R | I | E | D | M | I | L | K | U | E |
P | J | O | S | F | H | Y | M | A | E | R | C | N |
O | H | B | Q | Y | J | Z | O | I | U | X | R | I |
R | E | T | T | U | B | A | D | G | Z | Q | E | Z |
A | S | I | S | O | L | L | E | C | U | R | B | E |
T | F | H | P | N | D | G | O | J | K | R | U | D |
E | S | T | E | R | I | L | I | Z | E | D | T | A |
D | P | A | S | T | E | U | R | I | Z | E | D | W |
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